Tested Recipes - KitchenAid KOGSS 60600 Instructions For Use Manual

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Tested recipes

(in compliance with IEC 60350-1:2011-12 and DIN 3360-12:07:07)
Recipe
IEC 60350-1:2011-12 § 7.5.2
Shortbread
IEC 60350-1:2011-12 § 7.5.3
Small cakes
IEC 60350-1:2011-12 § 7.6.1
Fatless sponge cake
IEC 60350-1:2011-12 § 7.6.2
2 Apples pies
IEC 60350-1:2011-12 § 9.2
Toast**
IEC 60350-1:2011-12 § 9.3
Burgers**
DIN 3360-12:07 § 6.5.2.3
Apple cake, yeast tray
cake
DIN 3360-12:07 § 6.6
Roast pork
DIN 3360-12:07 annex C
Flat cake
The cooking table suggests the functions and ideal temperatures for obtaining best results with any type of
recipe. For hot air cooking on a single level, it is advisable to use the second shelf and the same
temperature suggested for "FORCED AIR" cooking on several levels.
* When not provided, accessories can be purchased from after sale service.
** When grilling, it is advisable to leave 3-4 cm free from the front edge of the grill to facilitate removal.
The indications given in the table are intended without the use of the sliding runners.
Energy efficiency class (in accordance with EN 60350-1:2013-07)
Use the relevant table to carry out the tests.
Function
Preheating
(from bottom)
YES
YES
YES
YES
YES
YES
YES
YES
YES
YES
YES
YES
Shelf
Temperature
(°C)
3
170
1 - 4
150
3
170
1 - 4
160
2
170
1 - 4
160
2 / 3
185
1 - 4
175
5
250
5
250
3
180
1 - 4
160
2
190
3
170
1 - 4
160
18
Time (min) Accessories and notes*
15 - 25
Drip tray / baking tray
Shelf 4: baking tray
25 - 35
Shelf 1: drip tray / baking tray
20 - 30
Drip tray / baking tray
Shelf 4: baking tray
25 - 35
Shelf 1: drip tray / baking tray
30 - 40
Cake tin on wire shelf
Shelf 4: cake tin on wire shelf
35 - 45
Shelf 1: cake tin on wire shelf
70 - 90
Cake tin on wire shelf
Shelf 4: cake tin on wire shelf
75 - 95
Shelf 1: cake tin on wire shelf
3-6
Wire shelf
Shelf 5: wire shelf (turn food
halfway through cooking)
18 - 30
Shelf 4: drip tray with water
30 - 40
Drip tray / baking tray
Shelf 4: baking tray
55 - 65
Shelf 1: drip tray / baking tray
150-170
Shelf 2: drip tray
35 - 45
Drip tray / baking tray
Shelf 4: baking tray
40 - 50
Shelf 1: drip tray / baking tray

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