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Instructions for use

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Summary of Contents for KitchenAid KOHCP-60600

  • Page 1 Instructions for use...
  • Page 3: Table Of Contents

    IMPORTANT SAFETY INSTRUCTIONS Installation Safeguarding the environment Troubleshooting guide After-Sales Service Cleaning Maintenance Instruction for oven use Functions description table Cooking table Tested recipes Recommended use and tips...
  • Page 4: Important Safety Instructions

    These instructions are also available on the website: www.kitchenaid.eu IMPORTANT SAFETY INSTRUCTIONS SAFETY IS OUR PRIORITY This manual and the appliance itself provide important safety warnings, to be read and observed at all times. This is the danger symbol, pertaining to safety, which alerts users to potential risks to themselves and others.
  • Page 5 • Once the appliance is fitted in its housing, the power cable must be long enough to connect the appliance to the main power supply. • For installation to comply with current safety regulations, an omnipolar disconnect switch with minimum contact gap of 3 mm must be used. •...
  • Page 6 given instructions on safe appliance use, and if they understand the hazards involved. Children must not play with the appliance. Cleaning and user maintenance must not be carried out by children without supervision. • During and after use, do not touch the heating elements or interior surfaces of the appliance –...
  • Page 7 • If alcoholic beverages are used when cooking foods (e.g. rum, cognac, wine), remember that alcohol evaporates at high temperatures. As a result, there is a risk that vapours released by the alcohol may catch fire upon coming into contact with the electrical heating element.
  • Page 8: Installation

    Installation After unpacking the oven, ensure that it has not 1. To change the power absorption setting, turn been damaged during transit and that the oven the “Functions” knob to “CLOCK” , then select door closes properly. ”POWER” with the browse knob. In the event of problems, contact the dealer 2.
  • Page 9: Safeguarding The Environment

    Safeguarding the environment Disposal of packing materials • The symbol on the product or on the • The packaging materials are 100 % recyclable accompanying documentation indicates that and are marked with the recycling symbol it should not be treated as domestic waste but •...
  • Page 10: After-Sales Service

    After-Sales Service Before contacting the After-Sales Service: when the oven door is open). The service 1. See whether you can solve the problem with number is also indicated on the guarantee the help of the suggestions given in the booklet; ”Troubleshooting guide”.
  • Page 11: Maintenance

    Cleaning • If the oven is installed below a hob, ensure that 2. Standard cycle (PYRO): which is suitable for all burners or electric hotplates are switched cleaning a very dirty oven. off during the self-cleaning (pyrolysis) function • In any case, after a certain number of uses •...
  • Page 12 Maintenance REMOVING THE SIDE GRILLES 1. To remove the grids, lift them up (1) and turn them (2) as shown in fig. 3. REPLACING THE LAMP To replace the rear lamp (if present) 1. Disconnect the oven from the mains power supply. 2.
  • Page 13: Instruction For Oven Use

    Instruction for oven use FOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATION 1. Control panel 2. Upper heating element/grill 3. Cooling fan (not visible) 4. Rating plate (not to be removed) 5. Lamps 6. Circular heating element (not visible) 7. Fan 8.
  • Page 14 Instruction for oven use ACCESSORIES SUPPLIED A. WIRE SHELF: the wire shelf can be used to grill food or as a support for pans, cake tins and other oven-proof cookware. (Fig. A) B. BAKING TRAY: for making bread and pastry products, but also roasts, fish en papillotte, etc.
  • Page 15 Instruction for oven use INSERTING WIRE SHELVES AND OTHER ACCESSORIES IN THE OVEN 1. Insert the wire shelf horizontally, with the raised part “A” upwards (Fig. 1). 2. Other accessories, such as the drip tray and baking tray, are inserted in the same way as the wire shelf (Fig. 2).
  • Page 16 Instruction for oven use DESCRIPTION OF DISPLAY A. Display of heating elements activated during the various cooking functions B. Time management symbols: timer, cooking time, end of cooking time, time C. Information regarding selected functions D. Automatic BREAD/PIZZA function selected E.
  • Page 17 Instruction for oven use SETTING THE TEMPERATURE/OUTPUT OF THE GRILL To change the temperature or output of the grill, proceed as follows: 1. Turn the “Browse” knob to display the desired value. 2. Press button to confirm. FAST PREHEATING 1. Turn the “Functions” knob to select the fast preheating function. 2.
  • Page 18 Instruction for oven use To delay the end of the cooking time, and thus also the cooking start time, proceed as follows: 1. Turn the “Browse” knob to display the time at which you wish cooking to end (for example 16:00) Confirm the selected value by pressing button : the two dots in end of cooking time flash, indicating that the setting has been made correctly.
  • Page 19 Instruction for oven use BROWNING At the end of cooking, with certain functions, the display indicates the possibility of browning. This function can only be used when cooking time has been set. PRESS At the end of the cooking time, the display shows: “PRESS TO BROWN”.
  • Page 20 Instruction for oven use SETTINGS Turn the “Functions” knob indicator to “CLOCK” to access a submenu containing five display settings which can be changed. Clock Turn the “Browse” knob to display “CLOCK”. To change the time of day, see the previous paragraph (SETTING THE TIME).
  • Page 21 Instruction for oven use AUTOMATIC OVEN CLEANING For a description of this function, see the chapter CLEANING and the functions table on page 7. PYRO COOL To activate the oven’s automatic cleaning cycle (pyro-cleaning), proceed as follows: 1. Turn the “Functions” knob to PYRO. 2.
  • Page 22 Functions description table FUNCTION SELECTOR KNOB To stop cooking and switch off the oven. LAMP To switch the oven interior light on/off. To speed up defrosting of food. Place food on the middle shelf. Leave food in its packaging in order to prevent it from drying out on the outside.
  • Page 23 Functions description table FUNCTION SELECTOR KNOB For grilling steak, kebabs and sausages; for cooking vegetables au gratin and toasting bread. Place food on the 4th or 5th shelf. When grilling meat, use the drip tray to collect the cooking juices. Position it on the 3rd/4th shelf, adding approx.
  • Page 24 Cooking table Recipe Function Pre- Shelf Temperature Time Accessories heating (from (°C) (mins) bottom) 2 / 3 160 - 180 30 - 90 Cake tin on wire shelf Leavened cakes Shelf 4: cake tin on wire shelf 1 - 4 160 - 180 30 - 90 Shelf 1: cake tin on wire shelf...
  • Page 25 Cooking table Recipe Function Pre- Shelf Temperature Time Accessories heating (from (°C) (mins) bottom) Chicken / rabbit / 200 - 230 50 - 100 Drip tray or oven tray on wire shelf duck 1 kg Turkey / goose 190 - 200 80 - 130 Drip tray or oven tray on wire shelf 3 kg Baked fish / en...
  • Page 26 Tested recipes (in compliance with IEC 60350-1:2011-12 and DIN 3360-12:07:07) Recipe Function Pre- Shelf Temperature Time Accessories and notes* heating (from (°C) (mins) bottom) IEC 60350-1:2011-12 § 7.5.2 15 - 25 Drip tray / baking tray Shortbread Shelf 4: baking tray 1 - 4 25 - 35 Shelf 1: drip tray/baking tray...
  • Page 27 Recommended use and tips How to read the cooking table The table indicates the best function to use for any given food, to be cooked on one or more shelves at the same time. Cooking times start from the moment food is placed in the oven, excluding pre-heating (where required).
  • Page 28 Recommended use and tips Pizza Lightly grease the trays to ensure the pizza has a crispy base. Scatter the mozzarella over the pizza two thirds of the way through cooking. Rising function (only in certain models) It is always best to cover the dough with a damp cloth before placing it in the oven. Dough proving time with this function is reduced by approximately one third compared to proving at room temperature (20- 25 °C).
  • Page 32 WHIRLPOOL EUROPE s.r.l. Socio Unico Viale G. Borghi, 27 21025 COMERIO (Varese) ITALY Phone +39 0332 759111 – Fax +39 0332 759268 www.whirlpool.eu Printed in Italy 11/15 400010839644...