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6. Depress and hold the dump switch to allow the cleaner to drain away.
7. Fill the water pan with clean fresh water, circulate for approximately 3 minutes. Depress and hold the
DUMP switch and allow the water to drain away. Repeat the procedure 3 times.
8. After third rinse cycle, place product power switch in ice position. Allow Cuber to produce one slab of ice –
DISCARD THE ICE.
9. When the clean cycle is complete, return cuber to normal operating mode.
NOTE:
Please Take Note of the Following:
S Ice machines should only be cleaned when needed, not by a timed schedule of every 60 days, etc.
S Should your ice machine require cleaning more than twice a year, consult your distributor or dealer about
proper water treatment.
SANITIZING PROCEDURES
NOTE:
To be performed only after cleaning the ice machine:
1. Add 1/4 ounce (7.08 g) sodium hypochlorite solution (common liquid laundry bleach) to the water pan and
allow the pump to circulate the solution for 5 minutes. You may also use a commercial sanitizer such as
Calgon Ice Machine Sanitizer following the directions on the product label.
2. Turn the Cuber power switch off and depress and hold the dump switch to drain the water pan.
3. To sanitize the bin and other surface areas, use 1 ounce of liquid bleach per gallon of water and wipe all
areas with the solution. Or use a commercial sanitizer.
4. Place the Cuber power switch in the ice position. Discard the first batch of ice produced.
5. Cleaning and sanitizing are now complete. Cuber may be returned to normal service.
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