Table Of Contents - Hitachi RZWS4YH Operating Instructions Manual

Contents
Before Use
Component Names
(Accessories, Operation Panel, Display Part)
Setting the Current Time
Safety Precautions
Rice cooking
Preparing the Rice
(Tips for cooking delicious rice)
Preparing the Rice Cooker
Cooking the rice immediately
Ways to Use Cooking Programs
Rice Cooking using the Timer
(Set the timer to finish cooking when you want to eat)
Warming
.........................................
Warming
Cleaning and Maintenance
Cleaning and Maintenance
............................................
Hook
................................
Rice container
Rice scoop and measuring cup
Temperature sensor
..................................
Heat source
Intake vent and exhaust vent
........................................
Inner lid
Steam vent and exhaust vent
........................................
Inner pot
If there are odors
4-11
..........................
...................
...........................
12-18
...........................
................
............
.......
...........
19
20-22
...........
.......
.......................
..........
..........
...........................
Troubleshooting
4 Troubleshooting
Rice Cooking
7
Keep Warm
8
Timer Rice Cooking
.........................................
Sounds
.........................................
Display
Inner Pot fluorine coating
Power Outage
12
...............................................
Lid
13
14
Cook Book Cook Book
16
18
19
20
20
20
20
20
20
20
21
21
21
22
............................
.................................
....................................
.......................
................
...............................
23-28
23
23
26
26
26
27
27
28
28
29-33
3