Samsung CE1041DFB2 Instructions & Cooking Manual page 33

serving
code/food
size
6-10 300-350 g Boneless Chicken - 250 g, Chopped Ginger
- ½ tsp., Chopped Garlic - ½ tsp., Vinegar
chili chicken
- 1 tbsp., Soya sauce - 2 tbsp., Ajinomoto -
½ tsp., Green chili - 4 ~ 5 ea (slit length ways),
One medium capsicum : cut into thin strips,
One small onion - cut into ½" thin strips,
Onion leaves - 2 ~ 3 (cut into long strips),
Sugar - 1 tsp., Salt as per your taste, Sherry
- 2 tsp., Corn Flour - 2 tsp.(dissolve in ½ of
water), Oil - 2 tbsp.
instructions
In microwave safe glass bowl mix oil, ajinomoto, ginger-
garlic, chili, soya sauce & chicken and cook. When beep
add all ingredients & ¼ cup of water, mix it well, cover it &
press start. Serve hot.
6-11 300-350 g Boneless Chicken - cut into small pieces,
Soya sauce - 3 tbsp., Grated Ginger - 1 tbsp.,
ginger
Thinly sliced Ginger - 1 tbsp., Spring onion
chicken
- 3 ~ 4 (chopped with green part), Sherry -
2 tbsp., Ajinomoto - ½ tsp., Salt as per your
taste, Pepper powder - 1 tsp., Corn Flour -
2 tsp.(dissolve in ½ of water), Oil - 2 tbsp.
instructions
In microwave safe glass bowl mix oil, chicken, grated
ginger, sherry, spring onion & soya sauce. Mix it well
& cover it & cook. When beep add salt, pepper & sliced
ginger. Mix it well, add corn flour paste, ¼ cup of water,
mix it well and press start. Serve hot.
CE1041DFB2_XTL_ DE68-04373A-00_EN.indd 33
ingredients
6-12
schezwan
chicken
6-13
chicken
hong kong
English - 33
serving
code/food
size
500-550 g Boneless Chicken - 400 g, Grind red chili -
10, Oil - 3 tbsp., Garlic paste - 1 tbsp., Garlic
finely - 1 tbsp.(chopped), Tomato sauce
- 4 tbsp., Vinegar - 1 tbsp, Red Chili Sauce -
2 tbsp., Soya Sauce -1½ tbsp., Salt & Sugar as
per your taste, Corn flour - 1 tbsp., Ajinomoto
- ¼ tsp., Orange color - 1 pinch
instructions
In microwave safe glass bowl add oil, chopped garlic, grind
red chili and cook. When beep add garlic paste & all other
ingredients. Mix it well & press start.
400-450 g Boneless Chicken - 250 g (cut into bite size
pieces), Cashew nut - 15 ~ 20, Dried broken
red chilies - 6, Fresh garlic - 4 ~ 5 (chopped),
Sherry - 2 tbsp., Salt & Sugar as per your
taste, Oil - 2 tbsp., Ajinomoto - ½ tsp.,
Cornflour - 2 tsp.(dissolve in 1 cup of water)
instructions
In microwave safe glass bowl add oil, ginger, soya sauce,
sherry, ajinomoto, salt, sugar, chicken and cook. When
beep add broken dried red chili powder, garlic, corn flour,
cashew nut, all other ingredients. Mix it well and press
start.
ingredients
2015-06-26 1:26:04