Special Cord Set Instructions - Oster BVSTECMP55 Instruction Manual

Breakage may occur if the following instructions are not followed:
1. Do not set a hot glass carafe on a wet or cold surface.
2. Do not use a cracked glass carafe or a glass carafe with a loose or weakened handle.
3. Do not clean the glass carafe with cleansers, steel wool pads or other abrasive materials.
4. Avoid sharp blows, scratches or rough handling.
WARNING: To reduce the risk of fire or electric shock, do not remove any service
covers; no user serviceable parts inside; repair should be done by authorized
personnel only. Opening the bottom service cover will void the warranty.
THIS UNIT IS FOR HOUSEHOLD USE ONLY.
S AVE TH E SE I NST RUCT IO NS

SPECIAL CORD SET INSTRUCTIONS

1. A short power supply cord is provided to reduce the hazards resulting from
becoming entangled in or tripping over a longer cord.
2. An extension cord may be purchased and used if care is exercised in its use.
3. If an extension cord is used, the marked electrical rating of the extension cord
must be the same as the product. The extended cord must be arranged so that
it will not drape over the counter top or tabletop where it can be pulled on by
children or tripped over accidentally.
CAUTION: PRESSURE
In order to avoid possible burns to body parts and/or other injury from hot steam
and water, NEVER open the reservoir cap or filter holder while your Oster
Espresso and Cappuccino Maker is turned on or as long as there is pressure in
the water reservoir.
INTRODUCTION
Congratulations! You have selected a quality Oster
Maker. This unique appliance has been designed to provide you with delicious
espresso, cappuccino and much more, quickly and conveniently.
Espresso is a unique method of coffee brewing in which hot water is forced through
finely ground coffee. An Espresso drink is described as rich, dark coffee. Popular
in Europe, it is a far richer and more full-bodied brew than regular American coffee,
because of its richness; Espresso is usually served in 30 mL (1 oz.) to 60 mL (2 oz.)
portions, in demitasse cups.
Espresso is used as a base for many other rich and delicious beverages such as
Cappuccinos and Lattes. Cappuccino is made with about one third espresso, one third
steamed milk, and one third frothed milk. Latte, on the other hand, is a combination of
espresso and steamed milk with a hint of foam on top, no froth is necessary.
Preparing espresso or an espresso-based beverage is different from brewing drip
coffee. The differences are in the coffee grounds and in the appliance used to
brew the coffee. Your Oster
15 bar Italian pump system, which provides optimum flavor extraction and more
crema. Please carefully read and save this instruction manual before you begin to
use this appliance.
Espresso and Cappuccino Maker operates using a
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En g lish-2
Espresso and Cappuccino
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