Voltage And Resistance Checks (Heating Elements) - Viking VDSC305 Service Manual

30-36-48 inch
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BAKE ELEMENT:
"A" to "B"
21.1 Ohms
"A" to "B"
240VAC during Bake and
Convection Bake.
BROIL ELEMENT:
"A" to "D" ( outside element )
"A" to "D"
50VAC during Bake and
Convection Bake.
240VAC during Maxi Broil.
240VAC during Convection Broil
240VAC during Self-clean
"B" to "C" ( inside element )
"B" to "C"
70VAC during Bake and Convection
Bake.
240VAC during Mini Broil
240VAC during Maxi Broil
240VAC during Convection Broil
240VAC during Self-clean
CONVECTION ELEMENT:
"A" to "B"
26 Ohms
"A" to "B"
240VAC during Convection Cook
VOLTAGE and RESISTANCE READINGS
32.6 Ohms
45.2 Ohms
9

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