Saeco International Group
Table of contents
1.
1.1
1.2
Tools and equipment required
1.3
1.4
1.5
Xsmall range
2.
2.1
Technical specifications
2.2
3.
3.2
4.
4.1.
4.2
4.3
4.4
4.5
4.6
Coffee grinder operation
4.7
4.8
Rev.01 February 2010
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SYNTIA