Heating Up; Boiling - Bosch COOKIT MCC9555CWC User Manual

Break the egg and slowly add it to
5.
the swirling water with care.
While the egg is poaching, stir
6.
carefully with the spatula re-
peatedly.
24.14 Heating up
During warming-up, food is heated to a temperature below 100 °C. Take note
of the recommended settings for warming up food.
Tip: You can adjust the preset temperature of 75 °C.
Food Tool
1
Stew
1
Milk
Saus- -
ages in
1
water
1
Also available as an automatic programme
Warming up stew
Insert the stirrer.
1.
Add the stew to the pot.
2.
Close and lock the lid.
3.
Insert the measuring cup and
4.
press "Start".
Tip: The stew can then be kept
warm.
Warming up milk
Add the milk to the pot.
1.
Close and lock the lid.
2.
24.15 Boiling
During boiling, food is cooked in a large amount of water or in liquids contain-
ing water at their boiling point. Take note of the recommended settings for boil-
ing.
Min-
imum
quantity
in ml
4 500
4 500
- 500
When the cooking time has been
7.
reached, take out the poached
egg with a ladle.
Max- in °C
imum
quantity
in ml
3000 75
3000 90
2500 80
Insert the measuring cup and
3.
press "Start".
Warming up sausages in water
Add the water to the pot.
1.
Close and lock the lid.
2.
Insert the measuring cup and
3.
press "Start".
Once the temperature has been
4.
reached, place the sausages in the
water.
Tip: You can keep the dish warm us-
ing the same parameters.
Here's how en
min. - Lid
max. in
mins
20-45 solid
10-15 solid
25-30 solid
117