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Instruction manual
HBN 331.0B

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Table of Contents
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Summary of Contents for Bosch HBN 331.OB

  • Page 1 Instruction manual HBN 331.0B...
  • Page 3 Making cooking as much fun as eating Please read this instruction manual. This will ensure that you make use of all the technical benefits the cooker has to offer. It will provide you with important safety information. You will then be familiarised with the individual components of your new cooker.
  • Page 4: Table Of Contents

    Important information ......Before installation ........Safety information .
  • Page 5 Table of contents Replacing the oven light on the ceiling of the oven ..After sales service ....... . Tables and tips .
  • Page 6: Important Information

    Important information Read this instruction manual carefully. Only then will you be able to operate your appliance safely and correctly. Please keep the instruction and installation manual in a safe place. Please pass on these instruction manuals to the new owner if you sell the appliance. Before installation Disposing in an Unpack the appliance and dispose of the packaging...
  • Page 7 Never let children play with the appliance. Children Children may prepare meals only if they have been properly instructed. They must be able to operate the appliance correctly. They must understand the hazards indicated in the instruction manual. Children must be supervised when using the appliance, to ensure that they do not play with it.
  • Page 8: Reasons For Damage

    Reasons for damage Baking tray, aluminium foil Do not place the baking tray on the oven floor. Do not or dishes on the oven floor cover it with aluminium foil. Do not place dishes on the oven floor. This will cause heat accumulation. The baking and roasting times will no longer be correct and the enamel will be damaged.
  • Page 9: Your New Cooker

    Your new cooker Here you will learn more about your new oven. The control panel and its switches and indicators are explained here. The heating modes and the accessories included with your oven will be explained here. Control panel Details vary according to the appliance model. Function selector Temperature selector Operating switches and...
  • Page 10: Oven

    Oven With the function selector knob you can set the Function selector heating mode for the oven. The function selector knob can be rotated to the right or to the left. The Positions T 3D Hot air* You can bake cakes, pizza, biscuits, muffins and puff pastry on two levels at the same time.
  • Page 11: Temperature Selector

    Control buttons and display panel Clock button j Use this button to set the time of day, the cooking time ? and the completion time !. Key button p Use this button to switch the childproof lock on and off. Timer button a Use this button to set the timer.
  • Page 12: Oven And Shelving Accessories

    Oven and shelving accessories The shelf can be inserted at 4 different heights in the oven. You can remove the shelf two thirds of the way without it tipping. This makes it easier to take food out of the oven. Accessories Accessories may be purchased at a later date from the after sales service or from specialist shops.
  • Page 13: Cooling Fan

    Optional accessories* Aluminium baking tray HEZ430000 For cakes and pastries. Wire rack HEZ434000 For ovenware, cake tins, roasts, grilling and frozen meals. Universal pan HEZ432000 For moist cakes, pastries, frozen meals and large roasts. Enamel baking tray HEZ431000 For cakes and pastries. Protective grid The protective grid is fixed to the oven door.
  • Page 14: Before Using For The First Time

    Before using for the first time This section will tell you everything you need to do before using the cooker for the first time. Heat the oven and clean the accessories. Read the safety instructions in the Important information" section. Firstly, check to see if the j symbol and three zeros are flashing in the display.
  • Page 15: Heating Up The Oven

    Heating up the oven Heat the empty oven with the door closed to remove the new oven smell. 1. Set the function selector to T. Method 2. Use the temperature selector to set the temperature to 240 ºC. Switch off the function selector after 60 minutes. Pre cleaning the accessories Please wash the accessories thoroughly with soapy...
  • Page 16: Setting The Oven

    Setting the oven You have various options for setting the oven. Switching off the oven When your meal is ready, switch off the oven yourself. manually The oven switches off You can leave the kitchen for a long period. automatically The oven switches on and You can put your meal in the oven in the morning, for off automatically...
  • Page 17 2. Use the temperature selector to set the temperature or grill setting. Switching off Switch off the function selector when the meal is ready. Changing the setting You may change the temperature or grill setting at any time.
  • Page 18: If The Oven Is To Switch Off Automatically

    If the oven is to switch off Example: 3D Hotair T, 200 ºC, cooking time of 45 minutes automatically 1. Select the desired type of heating using the function selector. 2. Use the temperature selector to set the temperature or grill setting. 3.
  • Page 19: If The Oven Is To Switch On And Off Automatically

    4. Set the cooking time using the + or - button. + button default value = 30 minutes. - button default value = 10 minutes. The oven switches on after a few seconds. The ? symbol lights up in the display. The cooking time has A signal sounds.
  • Page 20 2. Use the temperature selector to set the temperature or grill setting. 3. Press the j clock button. The cooking time symbol ? will flash. 4. Set the cooking time using the + or - button. + button default value = 30 minutes. - button default value = 10 minutes.
  • Page 21 6. Use the + button to set a later end time. The setting is adopted after a few seconds. The display will show the end time until the oven switches The cooking time has A signal sounds. The oven switches off. elapsed Press the j button twice and switch off the function selector.
  • Page 22: Time

    Time When the oven is first connected, or following a power cut, the j symbol and three zeros flash in the display. Set the time. The function selector must be switched off. Setting procedure Example: 13:00 1. Press the j clock button. 12.00 appears in the display and the j symbol flashes.
  • Page 23: Timer

    Timer You can use the timer as a kitchen timer. It operates independently of the oven. The timer has a special signal. This means that you can tell whether the set timer period has elapsed or the cooking time is complete. You can also set the timer if the childproof lock is active.
  • Page 24: Childproof Lock

    Press the a timer button. Press the - button until the Cancelling the setting display is at zero. The timer and cooking time The symbols light up. The timer period counts down count down simultaneously visibly in the display. To call up the remaining cooking time ?, end time ! or time j: Press the j clock button until the symbol in question flashes.
  • Page 25: Care And Cleaning

    Care and cleaning Do not use high pressure cleaners or steam jets. There is a danger of short circuiting. Do not use caustic or abrasive cleaning agents. The surface could be damaged. If an abrasive substance comes into contact with the frontage, wash it off immediately with water.
  • Page 26 Glass cover on the oven Clean with warm soapy water and a dish cloth. light Dry with a soft cloth. Accessories Soak in hot soapy water. Clean with a brush or sponge. Aluminium baking tray Do not wash in the dishwasher. On no account use (optional) oven cleaner.
  • Page 27: Detaching And Attaching The Oven Door

    Detaching and attaching the oven For cleaning purposes and to remove the door panels, door you can detach the oven door. The oven door hinges each have a locking lever. When the locking levers are closed (Fig. A), the oven door is secured in place.
  • Page 28 Attaching the door Reattach the oven door in the reverse sequence to removal. 1. When attaching the oven door, ensure that both hinges are inserted straight into the opening (Fig. A). 2. The notch on the hinge must engage on both sides (Fig.
  • Page 29: Cleaning The Shelf Frames

    Cleaning the shelf The shelf frames can be removed for cleaning. frames To remove the shelf frames: 1. Hold the shelf frames from underneath and pull slightly forward. Pull out the projections at the bottom from the apertures they are inserted in. 2.
  • Page 30 Caution. Incorrect assembly: never move the rail before the two hooks are secured fully in the upper holes. The enamel can become damaged and break. 2. Correct assembly: the two hooks must be inserted fully into the upper holes. Now move down the rail slowly and carefully and insert into the lower holes.
  • Page 31: Troubleshooting

    Troubleshooting Should a malfunction occur, it is often only due to a minor fault. Please read the following instructions before calling the after-sales service: Problem Possible cause Comments/remedy The oven does not work. Blown fuse. Look in the fuse box and check that the fuse is in working order.
  • Page 32: Replacing The Oven Light On The Ceiling Of The Oven

    Replacing the oven light on the ceiling If the oven light fails, it must be replaced. 25 watt heat resistant replacement bulbs can be obtained of the oven from the after sales service or specialist shops. Please specify the E number and FD number of your appliance.
  • Page 33: After Sales Service

    After sales service Our after sales service is there for you if your oven needs repairing.You will find the address and telephone number of your nearest after sales service centre in the phone book. The after sales service centres listed will also be happy to advise you of a service point in your local area.
  • Page 34: Tables And Tips

    Tables and tips This table contains a selection of dishes and the optimum settings at which to cook them. You can find out which type of heating and temperature is best for your dish, which accessories to use, and at which oven level the dish should be inserted.
  • Page 35 Baking on 1 level Temp. °C Food Dish Shelf Cooking Time, position method minutes Victoria sandwich 20 cm tin 20 30 Light fruit cake 20 cm tin 80 90 Fruit crumble Glass dish 35 45 Jam tarts* 12 hole bun tin 15 20 Yeast cookery* Universal pan...
  • Page 36 Baking on 2 level Temp. °C Food Dish Shelf Cooking Time, position method minutes Victoria sandwich 20 cm tin 30 40 Scones* baking tray s** 20 30 Jacket potatoes wire racks** 60 80 Biscuits baking tray **+ 20 25 universal pan*** Small Cakes* baking tray** + 150-170...
  • Page 37: Baking Tips

    Baking tips You wish to cook to your own Refer to the instructions in the tables for similar types of food. recipe. How to check that a sponge cake Approximately 10 minutes before the end of the baking time is cooked properly. given in the recipe, pierce the tallest point of the cake with a cocktail stick.
  • Page 38: Meat, Poultry, Fish

    The pastry is unevenly browned. Select a slightly lower temperature to ensure that the pastry is baked more evenly. Baking paper that protrudes over the food can affect the air circulation. For this reason, always cut the baking paper to fit the baking tray. The fruit cake is too light at the Use the deeper universal pan next time.
  • Page 39 Advice on grilling Always close the oven door when grilling. If possible, use pieces of meat which are of the same thickness. They should be at least 2 to 3 cm thick. Such pieces will be browned evenly and stay juicy and soft in the middle.
  • Page 40: Tips For Roasting And Grilling

    Grilling Food Shelf position Cooking method Grill setting Cooking time mins. Meat steaks 2 or 3 15 20 Sausages 15 20 Fish 25 30 Toast Tips for roasting and grilling The table does not contain Select the next lowest weight from the instructions and extend specifications for the weight of the time.
  • Page 41: Drying

    Drying Only use perfectly fresh fruit and vegetables, and wash them thoroughly. Allow the food to drain well and dry it yourself. Line the universal pan and wire rack with baking paper or greaseproof paper. Meal Level Type of Temperature in Cooking time in heating ºC...
  • Page 42: Special Dishes

    Special dishes Your appliance can be set to temperatures between 50 and 270 ºC. 50 ºC is equally useful for producing creamy yoghurt as it is for light yeast dough. Yoghurt Bring the milk (3.5 % fat) to the boil, then allow to cool to 50 ºC.
  • Page 43: Energy Saving Tips

    Energy saving tips Only preheat the oven if it specifies in the recipe or in the table in the instruction manual that you should do Use non stick, black painted or enamelled tins. They absorb the heat especially well. If you have several cakes to bake it is best to bake them one after the other.
  • Page 44: Acrylamide In Foodstuffs

    Acrylamide in foodstuffs Which foods are affected? Acrylamide is mainly produced in grain and potato products heated at high temperatures, such as potato crisps, chips, toast, rolls, bread, baked goods (biscuits, gingerbread, cookies). Tips for keeping acrylamide to a minimum when preparing food General Keep cooking times to a minimum.
  • Page 45: Test Dishes

    Test dishes Referring to EN 60350 Baking Food Dish and notes Shelf Cooking Temp. Cooking position method ºC time, min. Small cakes Baking tray* 150 170 20 30 (preheat oven) Small cakes Baking tray* + universal 150 170 25 35 (preheat oven) pan** Fatless sponge...
  • Page 46 Notes...
  • Page 48 Carl Wery Straße 34 81739 München 9000484406 DEUTSCHLAND BO S en S 090690-03...

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