Rational iVario 2-S Manuals

Manuals and User Guides for Rational iVario 2-S. We have 1 Rational iVario 2-S manual available for free PDF download: Operating Instructions Manual

Rational iVario 2-S Operating Instructions Manual

Rational iVario 2-S Operating Instructions Manual (96 pages)

Brand: Rational | Category: Kitchen Appliances | Size: 18.24 MB

Table of Contents

Table of Contents
3
1 Introduction

8
- Help Displayed on the Unit
  8
- Product Warranty
  8
- Target Group
  8
- Intended Use
  8
- Working with this Manual
  8
  - Explanation of Symbols
    8
  - Explanation of Pictograms
    9
  - Explanation of Safety Messages
    9
  - Images
    9
  - Technical Changes
    9
2 The Ivario

10
3 General Safety Instructions

11
- Personal Protective Equipment
  12
4 How to Work with the Unit

13
- Initial Start-Up
  13
- Switching the Unit on and off
  13
- Start Screen
  14
  - Overview and Focus View
    15
  - Favourite
    15
  - Date, Time, Status
    16
  - Actions
    16
- Interacting with the Unit
  16
  - Moves
    17
  - Central Dial
    17
- Fill Levels
  17
  - Pressure Cooking Fill Levels (Optional)
    18
- Maximum Load Sizes
  18
- Opening and Closing the Pan Lid
  18
- Filling the Pan Using the Automatic Water Filling Function
  19
- Tilting and Lowering Pan
  19
- Opening and Closing the Pan Drain Valve
  21
- Inserting Core Temperature Probe
  21
- Using the Hand Shower
  23
- Adjusting the Unit Height (Optional)
  24
5 Intelligent Cooking - Icookingsuite

26
- Operating Modes and Cooking Methods
  26
- Intelligent Cooking Processes
  27
  - Meat
    27
  - Fish
    28
  - Vegetables and Side Dishes
    28
  - Egg Dishes
    29
  - Soups and Sauces
    30
  - Dairy Foods and Desserts
    30
  - Finishing
    31
- Conditions, Information and Warnings
  31
- Cooking Food Intelligently
  33
  - Calling up Intelligent Cooking Process
    33
  - Starting Intelligent Cooking Process
    33
- Adjusting Cooking Result to Own Requirements
  34
  - Cooking Parameters
    34
  - Prompts
    35
  - Information
    36
  - Options
    36
- Monitor the Intelligent Cooking Path
  38
- Abort Intelligent Cooking Path
  38
6 Manual Cooking

39
- Conditions, Information and Warnings
  39
- Adjusting Cooking Result to Own Requirements
  39
  - Cooking Parameters
    39
  - Additional Functions
    40
  - Prompts and Information
    40
- Cooking
  40
  - Temperature Range
    40
  - Cooking Food
    41
- Frying
  41
  - General Safety Instructions
    41
  - Temperature Range
    42
  - Frying Food
    42
- Frying
  43
  - General Safety Instructions
    43
  - Limited Functionality
    43
  - Temperature Range
    43
  - Filling and Emptying the Pan Oil or Fat
    43
  - Melt Solid Fat
    44
  - Frying Food
    45
- Abort Manual Cooking
  46
7 Pressure Cooking (Optional)

47
- General Safety Instructions
  47
- Prompts
  48
- Information
  48
- Options
  48
- Pressure Cooking Food
  48
8 Izonecontrol

50
- Tickets
  50
  - Preset Tickets
    50
  - Creating Your Own Tickets
    51
  - Edit Ticket Board
    52
- Pan Division
  53
- Pan Allocation
  56
  - Preset Pan Allocation
    56
  - Creating Your Own Pan Allocations
    56
- Cooking Food with Izonecontrol
  57
  - Manual Operating Modes
    57
  - Place Ticket
    57
9 Programming Mode

58
10 Switch between Operating Modes

63
11 Settings

64
- Favourites
  64
- Display
  64
  - Language
    64
  - Date and Time
    64
  - Temperature Format
    65
  - Volume Unit
    65
  - Programme View
    65
- Light
  66
  - Display Brightness
    66
- Sound
  66
  - Master Volume
    66
  - Loading/Calls for Action
    66
  - Program Step End
    66
  - End of Cooking Time
    66
  - Process Interruption/Error Found
    67
- Cooking System
  67
  - Information on Unit Model
    67
  - Demo Mode
    67
- Cooking
  67
  - Primary Country Cuisine
    67
  - Secondary Country Cuisine
    68
- Data Management
  68
  - Export HACCP Data
    68
  - Export and Import Programmes
    68
  - Delete All Programs
    68
  - Export and Import Images
    69
  - Delete All Own Images
    69
  - Export and Import Profiles
    69
  - Delete All Own Profiles
    69
  - Export and Import Basic Unit Settings
    69
  - Delete All User Data
    70
  - 11.7.10 Export Error Statistics Log
    70
- Network Settings
  70
  - Wifi
    70
  - LAN (Optional)
    70
- User Administration
  71
- Service
  71
- Connectedcooking
  71
12 Kitchen Management

72
- Profile and Rights Management
  72
  - Create New Profile
    72
  - Activate Profile
    73
  - Transfer Profile to Other Units
    73
  - Delete Profile
    74
- Hygiene Management
  74
- Connected Units to a Network
  74
- Connectedcooking
  77
  - Connect Unit with Connectedcooking
    77
- Perform Software Update
  78
13 Care

79
- General Safety Instructions
  79
- Care Intervals
  79
- Care Products
  79
- Cleaning the Pan
  80
- Cleaning the Hand Shower
  81
- Cleaning the Control Panel
  81
- Cleaning Accessories
  81
- Cleaning Units with a Pressure Cooking System (Optional)
  81
14 Inspiration and Help

83
- Search Assistant
  83
- Help Displayed on the Unit
  83
- Telephone Help
  83
- Help in a Service Call
  83
  - Automatically Transferring Service Data to Connectedcooking
    83
  - Retrieving Service Data
    83
- Problem Resolution
  84
15 Maintenance

86
16 Decommissioning and Disposal

88
- Decommissioning
  88
- Disposal
  88
- Disposing of Oil and Fat
  88
17 Technical Data

89
- Units with Pressure Cooking (Optional)
  89
- Models and Version Names
  89
- Sticker
  89
- Acrylamide in Food
  89
- Conformity
  89
  - Index
    91

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