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Professional + 100
Rangemaster Professional + 100 Manuals
Manuals and User Guides for Rangemaster Professional + 100. We have
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Rangemaster Professional + 100 manuals available for free PDF download: User's Manual & Installation Instructions, Manual
Rangemaster Professional + 100 User's Manual & Installation Instructions (44 pages)
Brand:
Rangemaster
| Category:
Oven
| Size: 7.38 MB
Table of Contents
Installation Instructions
1
User Guide
1
Table of Contents
3
1 Before You Start
5
Important
5
Installation and Maintenance
5
Peculiar Smells
5
If You Smell Gas
5
Ventilation
5
Personal Safety
5
Cooker Care
6
Cleaning
6
2 Cooker Overview
7
Hotplate Burners
7
Wok Burner
8
The Wok Cradle (Optional)
9
The Griddle (Optional on Kitchener)
9
Main Oven Light
9
Fascia Illumination (Hi-LITE Only)
9
The Grill / Glide-Out Grill (Optional)
10
The Ovens
10
Accessories
11
3 The Clock
12
Setting the Time of Day
15
4 Cooking Tips
17
Tips on Cooking with the Timer
17
General Oven Tips
17
5 Cooking Table
18
6 Cleaning Your Cooker Essential Information
19
Essential Information
19
Hotplate Burners
19
The Wok Cradle
19
The Griddle
19
Grills
20
Control Panel and Doors
20
Ovens
21
The Tall Oven
21
Cleaning Table
22
Troubleshooting
23
8 Installation
25
Dear Installer
25
Safety Requirements and Regulations
25
Provision of Ventilation
25
Location of Cooker
26
Conversion
26
Positioning the Cooker
27
Moving the Cooker
27
Completing the Move
28
Fitting the Stability Bracket or Chain
28
Repositioning the Cooker Following Connection
28
Conversion to Another Gas
29
Levelling
29
Gas Connection
29
Electrical Connection
30
Final Checks
31
Fitting the Plinth
31
Customer Care
31
9 Conversion to LP Gas
32
Injectors
32
Tap Adjustment
32
Stick on Label
32
Pressure Testing
33
10 Circuit Diagram
34
Classic
34
Professional+ & Kitchener
35
HI-LITE Fan Oven
36
11 Technical Data
37
Classic
37
Professional
38
Kitchener
39
Hi-LITE
40
Hotplate Efficiency
41
Oven Data
42
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Rangemaster Professional + 100 User's Manual & Installation Instructions (48 pages)
Brand:
Rangemaster
| Category:
Cookers
| Size: 5.06 MB
Table of Contents
Installation Instructions
1
Table of Contents
3
1 Before You Start
5
Personal Safety
5
Electrical Connection Safety
6
Ventilation
6
Induction and Ceramic Care
7
Oven Care
8
Cooker Care
8
Hob Care
9
Grill/Glide-Out Grill™ Care
9
Cooling Fan
9
Cleaning
9
2 Cooker Overview
10
The Hob
10
The Glide-Out Grill
14
The Ovens
15
Main Oven Light
17
Accessories
18
3 The Clock
19
Setting the Time of Day
22
Minute Minder
22
4 Cooking Tips
24
Using Your Induction Cooker
24
Tips on Cooking with the Timer
24
General Oven Tips
24
5 Cooking Table
25
Cleaning Your Cooker
26
Hob
26
Glide-Out Grill
27
Control Panel and Doors
27
Ovens
28
The Tall Oven
28
Cleaning Table
29
7 Troubleshooting
30
8 Installation
33
Dear Installer
33
Safety Requirements and Regulations
33
Provision of Ventilation
33
Location of Cooker
33
Positioning the Cooker
34
Moving the Cooker
34
Completing the Move
35
Fitting the Stability Bracket
35
Levelling the Cooker
35
Electrical Connection
36
Final Fitting
37
Final Checks
37
Customer Care
37
9 Circuit Diagrams
38
Classic Deluxe
38
Professional
39
Hob
40
10 Technical Data
41
Connection
41
Dimensions
41
Ratings
41
Hotplate Efficiency Data
42
Oven Data: Classic Deluxe
43
Oven Data: Professional
44
Spare Parts
47
Rangemaster Professional + 100 User's Manual & Installation Instructions (48 pages)
Brand:
Rangemaster
| Category:
Cookers
| Size: 5.09 MB
Table of Contents
Table of Contents
3
Before You Start
5
Cooker Overview
9
Hotplate Burners
9
Wok Burner
10
The Wok Cradle (Optional Extra on Kitchener)
11
The Griddle
11
The Grill / Glide-Out Grill
12
(Dependant on Model)
12
The Ovens
13
Operating the Ovens
14
Accessories
15
Main Oven Light
15
3. 2 Button - Rotary Clock
16
Button Clock
19
Cooking Tips
22
Cooking Table
23
Cleaning Your Cooker
24
Essential Information
24
Hotplate Burners
24
Grill
25
Glide-Out Grill (Professional +)
25
Control Panel and Doors
25
Ovens
26
Troubleshooting
28
Installation
30
Dear Installer
30
Safety Requirements and Regulations
30
Provision of Ventilation
30
Location of Cooker
31
Positioning the Cooker
32
Moving the Cooker
32
Lowering the Two Rear Rollers
33
Completing the Move
33
Fitting the Stability Bracket or Chain
33
Repositioning the Cooker Following Connection
33
Levelling
34
Fitting the Oven Burner Trim
34
Gas Connection
34
Pressure Testing
35
Electrical Connection
35
Final Checks
36
Final Fitting
36
Customer Care
36
All Gas - Conversion to LPG
37
Conversion from Natural Gas to LPG
37
Hotplate Injectors
37
Bypass Screw Adjustment
37
Removing the Control Panel
38
Oven Thermostat Bypass
38
Grill Injector
38
Oven Burner Injector
38
Stick on Label
39
Conversion Kit Contents
39
Pressure Testing
39
Circuit Diagram
40
10. Technical Data
41
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Rangemaster Professional + 100 Manual (36 pages)
Brand:
Rangemaster
| Category:
Oven
| Size: 1.74 MB
Table of Contents
Table of Contents
1
Before You Start
3
Installation and Maintenance
3
Peculiar Smells
3
Ventilation
3
Personal Safety
3
Hob Care
5
Cooker Care
5
Cleaning
5
Cooker Overview
6
The Hob
6
The Glide-Out Grill
10
The Ovens
10
The Clock
13
Accessories
17
Main Oven Light
17
Cooking Tips
18
Using Your Induction Cooker
18
Tips on Cooking with the Timer
18
General Oven Tips
18
Cooking Table
19
Cleaning Your Cooker
20
Hob
20
Glide-Out Grill
21
Control Panel and Doors
21
Ovens
22
Door Panel
22
The Tall Oven
22
Cleaning Table
23
Troubleshooting
24
Installation
27
Dear Installer
27
Safety Requirements and Regulations
27
Provision of Ventilation
27
Location of Cooker
27
Positioning the Cooker
28
Moving the Cooker
28
Repositioning the Cooker Following Connection
29
Levelling the Cooker
29
Electrical Connection
30
Final Checks
30
Final Fitting
31
Customer Care
31
Circuit Diagrams
32
Classic Deluxe Oven Circuit Diagram
32
Professional+ Oven Circuit Diagram
33
Induction Hob Circuit Diagram
34
Technical Data
35
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