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201075
Pyramis 201075 Manuals
Manuals and User Guides for Pyramis 201075. We have
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Pyramis 201075 manual available for free PDF download: Installation & Operating Instructions Manual
Pyramis 201075 Installation & Operating Instructions Manual (341 pages)
Brand:
Pyramis
| Category:
Oven
| Size: 7 MB
Table of Contents
Table of Contents
2
Technical Specifications
3
Accessories
4
Important Safety Information
4
Safety for Children
6
Installation
6
Preparing the Worktop for Installation of the Hob
9
Installing the Hob
10
Montage the Oven to the Cabinet
11
Electrical Connection
11
Information for Authorized Experts (Combi Oven)
12
Connecting the Hob
14
When the Oven Is First Installed
14
Tips for Saving Energy
15
Description of Oven
15
Electronic Timer Ovens
16
Combi Oven and Hob
17
Combi Oven Control Panel
17
Selecting Appropriate Cookware
18
Residual Heat Indicator
18
Multi-Stage Cooking Zone Controls
18
Temperature Warning Lamp
19
Function Select Knob
19
Use of Oven
19
Function Warning Lamp
20
Mechanical-Minute Timer
22
Electronic Timers
22
Oven Timers
22
Change the Timer Beeps
23
Time of Day Setting
23
Setting the Minute Minder
23
General Overview
23
Cancel Settings
24
Cooking Timer
24
Delayed Cooking
24
Key/Oven Lock
24
Power up
25
Manual Mode
25
General Overview
25
Time of Day Setting
25
Timed-Duration Cooking
26
Cancelling the Buzzer Sound
26
Alarm Time Setting
26
Delayed Cooking
27
Cooking with Meat Probe
28
In Cases Mains Power Loss
28
Key Lock
28
Programmable Options
29
Factory Settings
29
Screen Brightness Adjustment
29
Buzzer Tone Selection
29
Touch Keypad Descriptions
30
Switching the Control on or off
31
Selecting a Cooking Function
32
Changing the Assigned Default Oven Temperature
32
Manual Cooking
32
To Pause, Edit or End Cooking
33
Automatic Cooking
33
Automatic End of Cooking
34
Minute Minder Alarm
34
Alarm Clock
34
In Case of an Error Message
35
Error Indications
35
Wiring Diagram
36
Tips for Baking
37
Tips for Grilling
37
Cooling Fan Operation
37
Cooking Tips
37
Miscellaneous Suggestions
38
While Cooking with 2 Trays at the same Time, Place the Oven Tray at the Upper
39
Troubleshooting
40
Tips for Baking Cakes/Pastry
40
Tips for Cooking Vegetables
40
General Cleaning and Maintenance
40
Oven Sealing
42
Side Racks
42
Changing the Oven Lamp
43
Transport Information
44
Troubleshooting before Calling Service
44
Τεχνικά Χαρακτηριστικά
50
Αξεσουάρ
51
Ασφάλεια
52
Εγκατάσταση
53
Ηλεκτρική Σύνδεση
58
Μετά Την Πρώτη Εγκατάσταση
61
Συμβουλές Για Εξοικονόμηση Ενέργειας
62
Περιγραφή Φούρνου
63
Χρήση Φούρνου
67
Χρονοδιακόπτες
71
Λειτουργία Cooling Fan
88
Συμβουλές Ψησίματος
88
Διάφορες Προτάσεις
89
Καθαρισμός Και Συντήρηση
90
Συμβουλές Μαγειρικής
90
Μεταφορά
94
Πριν Καλέσετε Τον Τεχνικό
95
SpecificaţII Tehnice
99
Accesorii
100
InformaţII de Siguranţă Importante
100
Instalare
103
Conexiune Electrică
107
La Prima Instalare
110
Sfaturi Pentru Economisirea Energiei Electrice
110
Descrierea Cuptorului
111
Control Panel
114
Utilizarea Cuptorului
115
Temporizator
119
Funcţionarea Ventilatorului de Răcire
135
Lasagna
136
Sfaturi Pentru Gătit
137
Întreţinere ŞI Curăţare
138
InformaţII Privind Transportul
141
Depistarea Erorilor Înainte de Apela la Service
142
Технически Характеристики
145
Аксесоари
147
Важна Информация За Безопасност
148
Монтиране
150
Свързване Към Електрическата Мрежа
156
При Първо Монтиране На Фурната
161
Съвети За Пестене На Енергия
162
Описание На Фурната
163
Използване На Фурната
168
Таймери На Фурната
172
Функция Охлаждащ Вентилатор
190
Други Предложения
191
Съвети При Готвене
191
Готварски Съвети
194
Почистване И Поддръжка
194
Информация За Транспортиране
199
Отстраняване На Проблеми, Преди Да Се Обадите В Сервиза
200
Specyfikacja Techniczna
205
Akcesoria
206
Ważne Informacje Dotyczące Bezpieczeństwa
207
Montaż
209
Podłączenia Elektryczne
211
Pierwsza Instalacja
213
Wskazówki Dotyczące OszczędnośCI Energii
213
Opis Piekarnika
214
Korzystanie Z Piekarnika
216
Minutniki
220
Chłodzenie
238
Pieczenie W Piekarniku - Porady Praktyczne
238
Wskazówki
239
Czyszczenie I Konserwacja
241
Wskazówki Dotyczące Przyrządzania Potraw
241
Informacje Dotyczące Transportu
245
Zanim Wezwiesz Serwis - Rozwiązywanie Problemów
246
Technická Specifikace
249
Příslušenství
250
Důležité Bezpečnostní Informace
251
Instalace
253
Zapojení Přístroje
256
První Použití Trouby Po JejíM Nainstalování
258
Tipy Pro Úsporu Energie
258
Popis Trouby
259
PoužíVání Trouby
261
ČasoměřIče
265
Funkce Chladicího Ventilátoru
280
Tipy Pro Přípravu Pokrmů
280
Různé Připomínky
281
Steak
282
Tipy Pro Přípravu Pokrmů
283
Běžné ČIštění a Údržba
284
Informace Pro Manipulaci Se Spotřebičem
287
Řešení Závad Než Zavoláte Servis
287
Technische Spezifikationen
291
Zubehör
293
Wichtige Sicherheits--Informationen
294
Installation
296
Elektroanschluss
300
Erstinbetriebnahme des Backofens
303
Tipps zum Energiesparen
304
Beschreibung des Backofens
305
Bedienung des Backofens
309
Chicken
311
Zeitschaltuhren
314
Betrieb des Kühlgebläses
331
Hinweise zu den Betriebsarten
331
Verschiedene Vorschläge
332
Reinigung und Instandhaltung
334
Tipps zum Garen
334
Fehlersuche vor dem Kontaktieren eines Kundendienstes
338
Hinweise zum Transport
338
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