KitchenAid YKERA807 Manuals

Manuals and User Guides for KitchenAid YKERA807. We have 2 KitchenAid YKERA807 manuals available for free PDF download: Use And Care Manual

KitchenAid YKERA807 Use And Care Manual

KitchenAid YKERA807 Use And Care Manual (32 pages)

KitchenAid Electric Range Pro Line and Architech Series Use & Care Guide

Brand: KitchenAid | Category: Ranges | Size: 0.9 MB

Table of Contents

Table of Contents
2
Range Safety

3
- The Anti-Tip Bracket
  3
- Important Safety Instructions
  4
Parts and Features

6
Cooktop Use

8
Electronic Oven Control

15
- Electronic Control Pads
  15
- Oven Displays
  15
- Start
  16
- Control Lock
  16
- Off
  16
- Clock/Timer Display
  16
Options

16
- Options Selection Pad
  16
- Fahrenheit and Celsius
  16
- Tones
  16
- Oven Temperature Control
  16
- Timer
  17
Oven Use

17
- Aluminum Foil
  17
- Bakeware
  17
- Meat Thermometer
  17
- Temperature Probe
  18
- Oven Vent
  18
- Positioning Racks and Bakeware
  19
- Oven Half-Rack with Removable Insert
  19
- Bake
  20
- Broil
  20
- Convection Cooking
  21
- EASYCONVECT™ Conversion
  21
- Convection Bake
  21
- Convection Roast
  22
- Convection Broil
  23
- Convect Full Meal
  23
- Sabbath Mode
  24
- Proofing Bread
  24
- Timed Cooking
  25
- Warming Drawer
  25
Range Care

26
- Self-Cleaning Cycle
  26
- General Cleaning
  27
- Oven Light(S)
  28
- Storage Drawer
  29
- Oven Door
  29
- Warming Drawer
  29
Troubleshooting

30
Assistance or Service

31
Warranty

32

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KitchenAid YKERA807 Use And Care Manual

KitchenAid YKERA807 Use And Care Manual (32 pages)

PRO LINE SERIES AND ARCHITECT SERIES

Brand: KitchenAid | Category: Ranges | Size: 0.9 MB

Table of Contents

Table of Contents
2
Range Safety

3
- The Anti-Tip Bracket
  3
- Important Safety Instructions
  4
Parts and Features

6
Cooktop Use

8
Electronic Oven Control

15
- Electronic Control Pads
  15
- Oven Displays
  15
- Start
  16
- Control Lock
  16
- Off
  16
- Clock/Timer Display
  16
Options

16
- Options Selection Pad
  16
- Fahrenheit and Celsius
  16
- Tones
  16
- Oven Temperature Control
  16
- Timer
  17
Oven Use

17
- Aluminum Foil
  17
- Bakeware
  17
- Meat Thermometer
  17
- Temperature Probe
  18
- Oven Vent
  18
- Positioning Racks and Bakeware
  19
- Oven Half-Rack with Removable Insert
  19
- Bake
  20
- Broil
  20
- Convection Cooking
  21
- EASYCONVECT™ Conversion
  21
- Convection Bake
  21
- Convection Roast
  22
- Convection Broil
  23
- Convect Full Meal
  23
- Sabbath Mode
  24
- Proofing Bread
  24
- Timed Cooking
  25
- Warming Drawer
  25
Range Care

26
- Self-Cleaning Cycle
  26
- General Cleaning
  27
- Oven Light(S)
  28
- Storage Drawer
  29
- Oven Door
  29
- Warming Drawer
  29
Troubleshooting

30
Assistance or Service

31
Warranty

32

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