Falcon Kitchener Manuals

Falcon Kitchener Manuals

Manuals and User Guides for Falcon Kitchener. We have 2 Falcon Kitchener manuals available for free PDF download: User's Manual & Installation Instructions

Falcon Kitchener User's Manual & Installation Instructions

Falcon Kitchener User's Manual & Installation Instructions (48 pages)

Brand: Falcon | Category: Hob | Size: 6 MB

Table of Contents

Table of Contents
3
1 Before You Start

5
- Personal Safety
  5
- Electrical Connection Safety
  6
- If You Smell Gas
  6
- Peculiar Smells
  6
- Cooling Fan
  6
- Ventilation
  7
- Maintenance
  7
- Grill/Glide-Out Grill™ Care
  9
- Cooker Care
  9
- Cleaning
  9
2 Cooker Overview

11
- Hotplate Burners
  11
- Wok Burner
  12
- The Wok Cradle
  13
- The Griddle
  13
- The Glide-Out Grill
  14
- The Ovens
  15
- Operating the Ovens
  15
3 Rotary Clock

16
4 Button Clock

18
5 Button Clock

20
6 Cooking Tips

22
7 Cooking Table

23
8 Cleaning Your Cooker

24
- Essential Information
  24
- Hotplate Burners
  24
- The Griddle Plate
  25
- Glide-Out Grill
  25
- Control Panel and Doors
  25
- Ovens
  26
- Cleaning Table
  27
- Troubleshooting
  
  28
10 Service and Spares

30
11 Installation

31
- Safety Requirements and Regulations
  31
- Provision of Ventilation
  31
- Location of Cooker
  31
- Conversion
  31
- Positioning the Cooker
  33
- Moving the Cooker
  34
- Lowering the Two Rear Rollers
  34
- Completing the Move
  34
- Levelling
  35
- Fitting the Stability Bracket and Chain
  35
- Fitting a Stability Bracket
  35
- Fitting the Restraining Chain
  36
- Gas Connection
  36
- Natural Gas
  36
- Propane
  36
- Pressure Testing
  37
- Electrical Connection
  37
- Fixed Wiring
  38
- Final Fitting and Checks
  38
- Customer Care
  39
12 Servicing

40
- Panels
  40
- Hotplate
  41
- Controls
  42
- Grill
  42
- Ovens
  42
- Doors
  44
13 Circuit Diagram

46
14 Technical Data

47

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Falcon Kitchener User's Manual & Installation Instructions

Falcon Kitchener User's Manual & Installation Instructions (46 pages)

90 Dual Fuel

Brand: Falcon | Category: Cookers | Size: 4 MB

Table of Contents

Table of Contents
3
If You Smell Gas
5
Personal Safety
5
Before You Start... 1
5
1 Before You Start

7
- Peculiar Smells
  7
- Ventilation
  7
- Cleaning
  8
2 Cooker Overview

9
- Hotplate Burners
  9
- Wok Burner
  10
- The Wok Cradle (Optional)
  
  11
- The Griddle (Optional)
  
  11
  - The Grill / Glide-Out Grill
    12
  - The Ovens
    13
  - Accessories
    14
  - Main Oven Light
    14
3 The Clock

15
- Setting the Time of Day
  18
- Minute Minder
  18
4 Cooking Tips

20
- Tips on Cooking with the Timer
  20
- General Oven Tips
  20
5 Cooking Table

21
Cleaning Your Cooker

22
- Essential Information
  22
- Hotplate Burners
  22
- Grills
  23
- Control Panel and Doors
  23
- Ovens
  24
- The Tall Oven
  24
- Cleaning Table
  25
- Troubleshooting
  
  26
7 Installation

28
- Service and Spares
  28
- Safety Requirements and Regulations
  29
- Provision of Ventilation
  29
- Location of Cooker
  29
- Conversion
  29
- Positioning the Cooker
  31
- Moving the Cooker
  31
- Completing the Move
  32
- Levelling the Cooker
  32
- Fitting the Stability Bracket and Chain
  32
- Gas Connection
  33
- Pressure Testing
  34
- Electrical Connection
  34
- Final Checks
  35
- Final Fitting
  35
- Customer Care
  35
8 Conversion to Propane Gas

36
- Conversion from Natural Gas (1.0 Kpa) to LPG X Propane (2.54 Kpa)
  36
- Injectors
  36
- Tap Adjustment
  36
- Set the Governor
  37
- Pressure Testing
  37
- Affix Label
  37
9 Servicing

38
10 Circuit Diagram

44
11 Technical Data

45

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