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Falcon E3840 Manuals
Manuals and User Guides for Falcon E3840. We have
2
Falcon E3840 manuals available for free PDF download: Installation, Servicing And User Instructions Manual, Installation, Servicing & User Instructions
Falcon E3840 Installation, Servicing And User Instructions Manual (37 pages)
Brand:
Falcon
| Category:
Fryer
| Size: 3 MB
Table of Contents
Table of Contents
8
Installation
9
MODEL NUMBERS, NETT WEIGHTS and DIMENSIONS
9
Siting
9
Ventilation
10
Electrical Supply
10
ASSEMBLY and COMMISSIONING
11
Assembly
11
Connection to an Electrical Supply
11
Starting up
11
Pre-Commissioning Check
14
Temperature Limit Thermostat
14
OIL LEVEL SENSOR (E3840X & E3840FX Only)
14
Instruction to Installer
14
Servicing and Conversion
15
Integral Components
16
Access Procedures
16
Elements
16
Temperature Controllers
16
MAINS on and HEAT DEMAND NEONS (E3840, E3840X, E3840F & E3840FX Only)
16
Drain Valve
16
Filtration Pump
16
Contactors & Filtration Pump Timer
17
OIL LEVELSENSOR (E3840X & E3840FX Only, Figure 6)
17
TOP up and LOW OIL LEVEL LEDS (E3840X & E3840FX Only, Figure 6)
17
OIL LEVEL SENSOR EVALUATION UNIT (E3840X & E3840FX Only, Figure 6)
18
RELAYS & RELAY BASES (E3840X & E3840FX Only, Figure 6)
18
Spares
19
Critical Dimensions
20
Operating Instructions
21
Appliance Controls
22
Operation - Safety Precautions
22
Changing / Filtering the Oil
23
Starting the Filtration Process
24
Cleaning & Maintenance
25
Cleaning the Appliance
26
Preparation of Medium
28
Cooking Hints
29
Wiring Diagrams
30
E3840 Wiring Diagram
30
E3840 Circuit Diagram
31
E3840X Wiring Diagram
33
E3840X Circuit Diagram
33
E3840F Wiring Diagram
35
E3840F Circuit Diagram
35
E3840FX Wiring Diagram
37
E3840FX Circuit Diagram
37
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Falcon E3840 Installation, Servicing & User Instructions (17 pages)
Brand:
Falcon
| Category:
Fryer
| Size: 0 MB
Table of Contents
Section 1 - Installation
3
Electrical Supply
3
Section 3 - Servicing and Conversion
5
Section 5 - Critical Dimensions
7
Section 6 - Operating Instructions
8
Operation
8
Starting the Filtration Process
9
Section 8 - Cleaning and Maintenance
10
Section 9 - Cooking Hints
11
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