Bertazzoni PRO486IGFEPCAT Manuals

Manuals and User Guides for Bertazzoni PRO486IGFEPCAT. We have 2 Bertazzoni PRO486IGFEPCAT manuals available for free PDF download: Installation, User And Maintenance Manual, Installation Manual

Bertazzoni PRO486IGFEPCAT Installation, User And Maintenance Manual (56 pages)

FREESTANDING ELECTRIC RANGES, INDUCTION WORKTOP, ELECTRIC SELF CLEAN OVEN MODEL

Brand: Bertazzoni | Category: Ranges | Size: 7 MB

Table of Contents
6
Installation Manual
9
Warnings
9
Electric Shock Hazard
9
Data Rating Label
10
Before Installation
11
Room Ventilation
11
Ventilation Preparation
12
Select Hood and Blower Models
12
Hood Placement
12
Consider Make-Up Air
12
Specifications
13
Clearance Dimensions
14
Installation Adjacent to Kitchen Cabinets
14
Cabinet
14
Metal Hood
14
Installation Requirements
15
Electrical
15
Electrical Connection
15
Electrical Grounding
16
Four Wires Connection
16
Wiring Diagram
18
Installation
20
Appliance Installation
20
Removing the Oven Door
20
Installing the Legs
21
Installing the Worktop Frontguard
21
Installing the Island Trim
22
Installing Backguard (Optional)
22
Installing the Anti/Tip Devices
23
Anti-Tip Brackets
23
Anti/Tilt Chain
23
Installation Checklist
25
Final Preparation
26
Bertazzoni Service
27
User and Maintenance Manual
28
Warnings
28
In Massachusetts
28
To Prevent Fire or Smoke Damage
28
In Case of Fire
28
Child Safety
28
Cooking Safety
29
Recommended Utensils
29
Induction Cooking Surfaces
30
Radio Interference - Induction Ranges
30
Oven Heating Elements
30
Cleaning Safety
30
Power Failure Warning
30
Electrical Shock Hazard
31
Burn Hazard
31
Warning-Tipping Hazard
31
Worktop and Knobs Layout
32
Heating Element
32
Induction Cooktop
33
Cooking with Induction
33
Turning on the Induction Element
33
Using Special Functions
33
Suitable Induction Cookware
34
Noise During Operation
35
Recommendations
35
Cast Iron Griddle
36
Seasoning the Griddle
36
Use of the Griddle
36
Cleaning the Griddle
36
Electric Oven
37
Shelves Positions
37
Cooling Fan
37
Preheating the Oven
37
Using the Oven
37
Oven Cooking Modes
38
Special Function/More
39
Auxiliary Electric Oven
40
Shelves Positions
40
Cooling Fan
40
Preheating the Oven
40
Using the Oven
40
Oven Cooking Modes
41
Condensation
41
Getting the Best Results
41
Oven Cooking Recommendations
42
Broiling Recommendation
43
Air Fry Recommendations
44
Troubleshooting Common Problems with Oven Cooking
44
Oven Temperature Indicator
45
Meat Probe
46
Self-Cleaning
47
Before Self Cleaning the Oven
47
Telescopic Glides
49
Keeping Your Bertazzoni Clean
51
Burn Hazard
51
Things to Avoid
51
Cleaning Stainless Steel
51
Cleaning Painted Surfaces
51
Cleaning Glass Surfaces
51
Cleaning the Broiler Pan
51
Cleaning the Induction Cooktop
51
Cleaning the Oven Cavity
51
Cleaning Oven Racks and Supports
51
Simple Maintenance
52
Replacing Oven Lights
52
Troubleshooting
54
The Oven will Not Operate
54
The Oven Does Not Heat
54
The Control Knobs Are Getting too Hot
54
A Control Knob Is Loose on Its Shaft
54
Food Is Cooking too Quickly
54
Food Is Not Cooking Evenly
54
Grilling in the Oven Is Slow
54
Condensation Forms in the Oven
54
Smoke Is Generated in the Oven
54
Customer Care
55

Bertazzoni PRO486IGFEPCAT Installation Manual (56 pages)

FREESTANDING ELECTRIC RANGES, INDUCTION WORKTOP, ELECTRIC SELF CLEAN OVEN MODEL

Brand: Bertazzoni | Category: Ranges | Size: 6 MB

Table of Contents
6
Installation Manual
9
Warnings
9
Data Rating Label
10
Before Installation
11
Room Ventilation
11
Ventilation Preparation
12
Select Hood and Blower Models
12
Hood Placement
12
Consider Make-Up Air
12
Specifications
13
Clearance Dimensions
14
Installation Adjacent to Kitchen Cabinets
14
Cabinet
14
Metal Hood
14
Installation Requirements
15
Electrical
15
Electrical Connection
16
Four Wires Connection
17
Wiring Diagram
18
Installation
20
Appliance Installation
20
Removing the Oven Door
20
Installing the Legs
21
Installing the Worktop Frontguard
21
Installing the Island Trim
22
Installing Backguard (Optional)
22
Installing the Anti/Tip Devices
23
Anti-Tip Brackets
23
Anti/Tilt Chain
23
Installation Checklist
24
Final Preparation
25
Bertazzoni Service
26
User and Maintenance Manual
27
Warnings
27
To Prevent Fire or Smoke Damage
27
In Case of Fire
27
Child Safety
27
Cooking Safety
28
Recommended Utensils
28
Induction Cooking Surfaces
29
Radio Interference - Induction Ranges
29
Oven Heating Elements
29
Cleaning Safety
29
Power Failure Warning
29
Electrical Shock Hazard
29
Burn Hazard
29
Warning-Tipping Hazard
30
Worktop and Knobs Layout
31
Induction Cooktop
32
Cooking with Induction
32
Turning on the Induction Element
32
Using Special Functions
32
Suitable Induction Cookware
33
Noise During Operation
33
Recommendations
33
Cast Iron Griddle
34
Seasoning the Griddle
34
Use of the Griddle
34
Cleaning the Griddle
34
Electric Oven
35
Shelves Positions
35
Cooling Fan
35
Preheating the Oven
35
Using the Oven
35
Oven Cooking Modes
35
Special Function/More
36
Auxiliary Electric Oven
37
Keeping Your Bertazzoni Clean
46
Burn Hazard
46
Things to Avoid
46
Cleaning Stainless Steel
46
Cleaning Painted Surfaces
46
Cleaning Glass Surfaces
46
Cleaning the Broiler Pan
46
Cleaning the Induction Cooktop
46
Cleaning the Oven Cavity
46
Cleaning Oven Racks and Supports
46
Simple Maintenance
47
Replacing Oven Lights
47
Troubleshooting
49
The Oven will Not Operate
49
The Oven Does Not Heat
49
The Control Knobs Are Getting too Hot
49
A Control Knob Is Loose on Its Shaft
49
Food Is Cooking too Quickly
49
Food Is Not Cooking Evenly
49
Grilling in the Oven Is Slow
49
Condensation Forms in the Oven
49
Smoke Is Generated in the Oven
49
Two-Year Limited Warranty Statement
50
What this Limited Warranty Covers
50
Glass Protection Policy
50
How to Obtain Servicing
50
Warranty Exclusions - What Is Not Covered
51

Bertazzoni Categories

Ventilation Hood Ranges

Refrigerator

Oven

Cooktop

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Bertazzoni PRO486IGFEPCAT Manuals

Bertazzoni PRO486IGFEPCAT Installation, User And Maintenance Manual (56 pages)

Table of Contents

Bertazzoni PRO486IGFEPCAT Installation Manual (56 pages)

Table of Contents

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