Some Suggested Uses - Miele M 6160 TC Operating Instructions Manual

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Food
Melting butter and
margarine
Melting
chocolate
Dissolving gelatine
Preparing flan
topping/jelly glaze
Yeast dough
Salad dressings
Tempering citrus
fruits
Bacon
Softening ice
cream
Skinning tomatoes
Strawberry jam
The information given in this chart is intended only as a guide.
Quantity
Microwav
100 g
100 g
1 packet +
5 tbsp water
1 packet +
250 ml liquid
Made with
100 g flour
125 ml
150 g
100 g
500 g
3 tomatoes
300 g
strawberries, 300
g jam sugar

Some suggested uses

Duration
e power
(in
level
minutes)
(in W)
450
1:00 – 1:10 Do not cover.
450
3:00 – 3:30 Do not cover.
450
00:10 –
00:30
450
4 – 5
80
3 – 5
150
1 – 2
150
1 – 2
900
2 – 2:30
150
1 – 3
450
6 – 7
900
7 – 9
Notes
Stir halfway through melting.
Do not cover.
Stir halfway through dissolving.
Do not cover.
Stir halfway through heating.
Cover and leave to prove.
Heat uncovered on a gentle
heat.
Place on a plate, do not cover.
Place on kitchen paper, do not
cover.
Place open ice cream container
in microwave oven.
Cut a cross shape into the top of
each tomato, cover, and heat in
a little water. The skins will slip
off easily. Take care, as the
tomatoes may get very hot.
Mix the fruit and sugar in a deep
container, cover and cook.
51

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M 6260 tc

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