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Cleaning
Clean the appliance after every use.
The pan, basket and the inside of the appliance have a non-stick coating. Do not use metal
kitchen utensils or abrasive cleaning materials to clean them, as this may damage the non-stick
coating.
1
Remove the power cord plug from the wall socket and let the appliance cool down.
Note: Remove the pan to let the air fryer cool down more quickly.
2
Wipe the outside of the appliance with a moist cloth.
3
Clean the pan and basket with hot water, dish soap, and a non-abrasive sponge.
You can use a degreasing liquid to remove any remaining dirt.
Note: The pan and basket are dishwasher-safe.
Tip: If dirt is stuck to the basket or the bottom of the pan, fill the pan with hot water mixed
with dish soap. Put the basket in the pan and let the pan and basket soak for approximately
10 minutes.
4
Clean the inside of the appliance with hot water and a non-abrasive sponge.
5
Clean the heating element with a cleaning brush to remove any food residue.
Storage
1
Unplug the appliance and let it cool down.
2
Make sure all parts are clean and dry..
3
Push the cord into the cord storage compartment. Secure the cord by inserting it into the
appropriate slot.
Environment
- Do not throw away the appliance with the normal household waste at the end of its life, but
hand it in at an official collection point for recycling. By doing this, you can help to preserve the
environment. (Fig. 14)
1100W Oil-Less Low Fat Air Fryer - 2.5 Quart (2.4L)
8
RHAF-15001 & RHAF-15002
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