Rosewill RHAF-15001 User Manual page 10

Problem
The air fryer The appliance is not
does not work. plugged in.
You have not set the timer.
The ingredients The amount of ingredients
fried with the in the basket is too big.
air fryer are not
The set temperature is
done.
too low.
The preparation time is too
short.
The ingredi- Certain types of ingredi-
ents are fried ents need to be shaken
unevenly in the halfway through the prepa-
air fryer. ration time.
Fried snacks You used a type of snack
are not crispy meant to be prepared in a
when they traditional deep fryer.
come out of the
air fryer.
I cannot slide The basket is overfilled.
the pan into
the appliance
The basket is not placed in
properly.
the pan correctly.
The handle of the baking
tray is obstructing the pan.
White smoke You are preparing greasy
comes out of ingredients.
the appliance.
The pan still contains
grease residue from previ-
ous use.
French fries are You did not soak the fries
fried unevenly properly before you fried
in the air fryer. them.
Possible cause
1100W Oil-Less Low Fat Air Fryer - 2.5 Quart (2.4L)
Put the power cord plug in grounded wall
socket.
Turn the timer knob to the required preparation
time to switch on the appliance.
Put smaller batches of ingredients in the bas-
ket. Smaller batches are fried more evenly.
Turn the temperature control knob to the re-
quired temperature setting (see section 'Temp/
Timer' in chapter 'Using the appliance').
Turn the timer knob to the required prepara-
tion time (see section 'Temp/Timer' in chapter
'Using the appliance').
Ingredients that lie on top of or across each
other (e.g. fries) need to be shaken halfway
through the preparation time. See section
'Temp/Timer' in chapter 'Using the appliance').
Use oven snacks or lightly brush some oil onto
the snacks for a crispier result.
Do not fill the basket beyond the MAX indica-
tion.
Push the basket down into the pan until your
hear a click.
Push the handle to a horizontal position, so it
does not stick out on top of the basket.
When you fry greasy ingredients in the air fryer,
a large amount of oil will leak into the pan.
The oil produces white smoke and the pan may
heat up more than usual. This does not affect
the appliance or the end result.
White smoke is caused by grease heating up in
the pan. Make sure you clean the pan properly
after each use.
Soak the fries in a bowl for at least 30 minutes,
taken them out and dry them with kitchen
paper.
9
RHAF-15001 & RHAF-15002
Solution