Table of Contents
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Table of Contents
Related Manuals for Blanco BOSS382X
Summary of Contents for Blanco BOSS382X
- Page 1 GUIDE TO INSTALLATION SteamOven BOSS382X...
- Page 2 You will find that the clean lines and modern look of your BLANCO Steam Oven blends in perfectly with your kitchen décor. It is easy to use and performs to a high standard.
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Page 3: Table Of Contents
TABLE OF CONTENTS 1 / NOTICES TO THE USER • Steaming ..........04 •... -
Page 4: Steaming
1 / SAFET Y INSTRUCTIONS STEAMING • General Steaming has many advantages if used correctly. Healthy and natural, steaming helps food to retain its taste. A light or herby sauce adds that little touch that makes all the difference. It does not give off any smells. There is no need to flavour the cooking water with herbs or spices. - Page 5 1 / SAFET Y INSTRUCTIONS Steaming is also suitable for blanching, reheating or even keeping warm, especially sauces. First of all, put poultry, veal, pork, etc. in the frying pan with very little fat to give them an appetising golden appearance. Then finish cooking them by steaming.
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Page 6: Safety Instructions
1 / SAFET Y INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS - READ CAREFULLY AND RETAIN FOR FUTURE USE. Important When you receive the appliance, unpack it or have it unpacked immediately. Give it an overall inspection. Make note of any concerns or reservations on the delivery slip and make sure to keep a copy of this form. - Page 7 1 / SAFET Y INSTRUCTIONS heat-protective kitchen gloves. — Do not place heavy weights on the open oven door, and make sure that children are able neither to climb nor sit on it. — Do not use your oven as a larder or to store any items after use. —...
- Page 8 Y INSTRUCTIONS Warning: Make sure the appliance is disconnected from the power before replacing the lamp in order to avoid the risk of electric shock. Change the lamp only when the appliance has cooled down. To unscrew the view port and the light, use a rubber glove, which will make disassembly easier.
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Page 9: Packaging
Y INSTRUCTIONS • PACKAGING — This appliance’s packing materials are recyclable. Recycle them by depositing them in local authority containers provided for this purpose. — Your appliance also contains many recyclable materials. It is therefore marked with this logo to indicate that used appliances must not be mixed with other waste. -
Page 10: Choosing The Location
INSTALL ING YOUR • CHOICE OF LOCATION The above diagrams show the dimensions of a cabinet that will be able to hold your oven. This appliance may be installed either under a worktop or in a cabinet column, as indicated on the installation diagram. Your oven has optimised air circulation that allows it to achieve remarkable cooking and cleaning results if the following guidelines are followed:... - Page 11 INSTALL ING YOUR BUILD-IN • 1) Drill a hole Ø 2 mm in the cabinet panel to avoid splitting the wood. 2) Attach the oven with the 2 screws. Tip: To be certain that you have properly installed your appliance, do not hesitate to call on a household appliance specialist.
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Page 12: Electrical Connection
INSTALLING YOUR 20A Single phase meter 220-240V ~ 50 / 60 Hz Single phase line 220-240 V ~ Differential circuit breaker or 10A fuse Power cable length approx. 1.50 m ELECTRICAL CONNECTION • The appliance must be fitted correctly to guarantee electrical safety. - Page 13 INSTALLING YOUR with 3 conductors of 1.5mm 2 (1 live + 1 neutral + earth) which must be connected to a 220-240V ~ single-phase grid by means of a 1 live + 1 neutral + earth IEC 60083 standard power socket or via an all-poles cut-off device in compliance with the installation rules.
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Page 14: Operation
DESCRIPTION OF YOUR • OPERATION Warning You MUST fill the water The water contained in the tank reaches the tank to the maximum level before cooking. inside of the oven via a pipe. This water is Fit the tank in its housing by pressing it in transformed into steam through contact with AS FAR AS IT WILL GO until you feel it RUN a hot surface placed at the bottom of the... -
Page 15: Accessories
3 / DESCRIPTION OF YOUR APPLIANCE • ACCESSORIES fig.1 • Perforated Tray X2 (fig.1) Stainless steel dish perforated to avoid contact between the food condensation water. • Solid drip tray X2 (fig.2) Stainless steel dish for recovering the water from condensation. fig.2 •... -
Page 16: Control Panel And Programmer
3 / DESCRIPTION OF YOUR APPLIANCE • CONTROL PANEL AND PROGRAMMER 12 8 15 11 6 1. Steam cooking control Temperature display 2. Defrosting button +/- controls for timer 3. Start/Stop control 10. Selector button : SET 4. Time and delay display 11. -
Page 17: Using Your Appliance
USING YOUR • SETTING AND ADJUSTING THE TIME Setting the time The first time the oven is turned on: Set the time. The display flashes on Use the + and - buttons to adjust the Validate 12.00. time. with SET. Changing the time Validate The time is displayed. -
Page 18: Locking The Control Panel
USING YOUR • LOCKING THE CONTROL PANEL The control panel can be locked. This can only be activated when you are not using timed or delayed cooking features. A beep sounds and a Hold down To unlock, hold down the START/STOP “padlock”... -
Page 19: Immediate Steaming
4 / USING YOUR APPLIANCE • IMMEDIATE STEAMING Steam cooking Steam cooking at 100°C. Confirm Adjust the cooking time as Press the button necessary (minimum 5 min selection with A time of 25 minutes is and maximum 60 min) by the START suggested. -
Page 20: Defrosting
4 / USING YOUR APPLIANCE Defrosting at 60°C. • DEFROSTING Confirm Adjust the cooking time as Press the button necessary ( minimum 5 min selection with A time of 40 minutes is and maximum 60 min) by the START suggested. pressing on + and - button. -
Page 21: Advice
4 / USING YOUR APPLIANCE • ADVICE Freeze small portions; defrosting will be faster, more homogenous and quality will be preserved. When semi-defrosted, you can turn over the food items or spread them out (for example vegetables patties). Protect pastries with a cling wrap or keep the original packaging. -
Page 22: Water Management
4 / USING YOUR APPLIANCE • WATER MANAGEMENT In case of problems related to the water circuit during cooking, the 'no water' symbol appears and a beep sounds.This fault is specifically related to: - an empty tank, - a wrongly-fitted tank. After checking these two points, the cooking will recommence automatically after the door is closed. -
Page 23: Programmed Cooking
USING YOUR • PROGRAMMED COOKING Steam cooking at 100°C. You can program the cooking time so that your dish is ready at a time of your choice. For example: It is 10 o'clock, and you have to go out, your dish should be ready at 12 o'clock and it will take 20 minutes to cook. -
Page 24: Timer Function
• TIMER FUNCTION Your oven is fitted with an electronic timer that is independent of the operation of the oven, and allows time to be counted down. This function is independent of your oven. It can not order the end of automatic cooking. -
Page 25: Cooking Table
5 / COOKING TABLE FOOD TIME °C PREPARATION COMMENTS Any quantity Artichokes placed upside down on the plate 40 to 45 min (small) • These times Asparagus 35 to 40 min. Reduce time for tips only depend on the Broccoli florets thinly 18 min. -
Page 26: Rice Pudding
COOKING FOOD TIME °C PREPARATION COMMENTS Any quantity 25 to 30 min Pike whole (1 kg) • *Steaks: Round steaks (180 g)* Cod/Hake 13 to 15 min. pieces of fish 2 to whole (1 kg) 20 to 25 min. Bream 3 cm thick fillets (180/200g) per... -
Page 27: Maintaining And Cleaning Your Appliance
MAINTAINING AND CLEANING YOUR • CLEANING THE OUTER SURFACE To clean the window of the electronic programmer and the oven door, use a soft cloth. Do not use abrasive products or hard metallic scourers to clean the glass door as this could scratch the surface and cause the glass to break. - Page 28 You have a question about whether or not your oven is working properly. This does not necessarily mean that there is a breakdown. In any case, check the following points: YOU NOTICE THAT… POSSIBLE CAUSES WHAT TO DO? - No power supply to - Check the power supply Your display does not oven.
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Page 29: Changing The Bulb
WARNING SAFETY: Make sure that the appliance is disconnected from the power supply before replacing the bulb to avoid any risk of electric shock. Act when the appliance has cooled down. TIPS To unscrew the viewing panel and the bulb, use a rubber glove, which will make it easier to remove. -
Page 30: After-Sales Service
8 / AFTER-SALES SERVICE • MAINTENANCE AND REPAIRS Any maintenance on your equipment should BRANDT APPLIANCES 7 rue Henri 92500 RUEIL be undertaken by a qualified mechanic who is MADE IN FRANCE 230V ~ 50 Hz an authorized agent for the brand appliances. When making an appointment, state the full reference of your equipment (model, type and serial number).
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