Table of Contents
Advertisement
IMPORTANT
SAFETY
INSTRUCTIONS
To prevent grease fires, do not let cooking
gease
or other
flammable
materials accumulate
in or near the appliance.
Use only dry potholders.
Moist or damp potholders
on hot
surfaces
may result in a steam burn. Do not let potholder
touch hot heating elements. Do not use a towel or other bulky
cloth which could easily touch hot heating
elements and ig-
nite.
Always turn off all controls when cooking
is completed.
NEVER heat unopened containers
on the cooktop.
Pressure
build-up
in the container
may cause container
to burst re-
sulting in bums, injury or damage to the appliance.
NEVER
use aluminum foil or foil containers
on the cooktop.
These may become very hot.
Ctean only parts listed in this guide and use procedures
recommended.
This appliance
has been tested for safe performance
using
conventional
cookware.
Do not use any devices or accesso-
ries that are not specifically recommended
in this manua!. Do
not use eyelid covers for the surface units or stovetop
grills.
The use of devices
or accessories
not expressly
recom-
mended in this guide can create serious safety hazards, result
in performance
problems,
and reduce the life of the compo-
nents of the appliance.
Cooktop
Turn pan handle toward center of cooktop,
not out into the
room or over another surface element. This reduces
the risk
of bums, ignition of flammable
materials,
or spiIlage if pan
is accidently
bumped or reached by small children.
NEVER
cook on broken cooktop.
If cooktop should break,
c!eaning solutions
and spillovers
may penetrate
the broken
cooktop and create a risk of electric shock. Contact a quali-
fied technician
immediately.
Clean cooktop with caution. Some cleaners can produce nox-
ious fumes if applied to a hot surface. If a wet sponge, cloth,
or paper towel is used to wipe spills on a hot cooking area, be
careful to avoid steam burn.
Deep Fat Fryers
Use extreme caution when moving the grease pan or dispos-
ing of hot grease. Allow grease to cool before attempting
to
move pan.
Heating
Elements
NEVER
touch surface
elements
or areas near elements.
Heating
elements
may be hot even though they are dark in
color. Areas near surface elements may become hot enough
to cause bums. During and after use, do not touch or let cloth-
ing or other flammable
materials
contact these areas until
they have had sufficient
time to cool.
NEVER
leave surface units unattended
especia!ly
when us-
ing high heat settings. An unattended
boilover
could cause
smoking
and a greasy spillover can cause a fire.
This appliance
is equipped
with different
size surface ele-
ments. Select pans having flat bottoms large enough to cover
element. Proper relationship
of pan to element
will improve
cooking efficiency.
If pan is smaller than element, a portion of the element wil!
be exposed
to direct contact and could ignite
clothing
or
potholder.
Only certain types of glass, glass/ceramic,
ceramic, earthen-
ware, or other glazed utensils are suitable for cooktop with-
out break_ing due to the sudden change in temperature.
Fol-
low utensil manufacturer's
instructions
when using glass.
Child
Safety
NEVER
leave children
alone or unsupervised
in area where
appliance
is in use or is still hot.
NEVER
allow children
to sit or stand on any part of the ap-
pliance as they could be injured or burned.
CAUTION:
NEVER
store items of interest
to children
in
cabinets above an appliance.
Children climbing on appliance
to reach items could damage the appliance
or be burned or
seriously
injured.
Children
must be taught that the appliance and utensils in or
on it can be hot. Let hot utensils cool in a safe place, out of
reach of small children.
Children
should be taught
that an
appliance
is not a toy:. Children should not be allowed to play
with controls or other parts of the unit.
SAVE THESE
INSTRUCTIONS
FOR FUTURE
REFERENCE
Advertisement
Table of Contents
