Bosch HBA13B2.4A Instruction Manual

Built-in oven

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Built-in oven HBA13B2.4A
[en] Instruction manual

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Summary of Contents for Bosch HBA13B2.4A

  • Page 1 Built-in oven HBA13B2.4A [en] Instruction manual...
  • Page 3: Table Of Contents

    [ en ] I n s t r u c t i o n ma n u a l Additional information on products, accessories, replacement Important safety information............. 4 parts and services can be found at www.bosch-home.com and Causes of damage ................5 in the online shop www.bosch-eshop.com Your new oven ................
  • Page 4: Important Safety Information

    : Important safety information Read these instructions carefully. Only then element and catch fire. Do not place will you be able to operate your appliance greaseproof paper loosely over safely and correctly. Retain the instruction accessories during preheating. Always manual and installation instructions for weight down the greaseproof paper with a future use or for subsequent owners.
  • Page 5: Causes Of Damage

    electrical appliance cables into contact to accumulate. The baking and roasting times will no longer be correct and the enamel will be damaged. with hot parts of the appliance. Water in a hot cooking compartment: do not pour water into ■...
  • Page 6: Function Selector

    Temperature selector The time-setting option that is currently selected in the display is indicated by the brackets [ ] around the corresponding The temperature selector is used to set the temperature or grill symbol. Exception: for the clock, the symbol only lights up setting.
  • Page 7: Optional Accessories

    Optional accessories You can buy accessories from the after-sales service, from specialist retailers or online. Please specify the HEZ number. You can purchase optional accessories from the after-sales service or specialist retailers. You will find a comprehensive Wire rack range of products for your oven in our brochures and on the For ovenware, cake tins, joints, Internet.
  • Page 8: After-Sales Service Products

    Optional accessories HEZ number Profi extra-deep pan with wire insert HEZ333003 Ideally suited for preparing large amounts. Lid for the Profi extra-deep pan HEZ333001 The lid converts the Profi extra-deep pan into the Profi roasting dish. Glass roasting dish HEZ915001 The glass roasting dish is suitable for stews and bakes that are cooked in the oven.
  • Page 9: Type Of Heating And Temperature

    Type of heating and temperature Set the temperature or grill setting using the temperature selector. Example in the picture: 3D hot air at 190 °C. < Use the function selector to set the type of heating. The oven begins to heat up. Switching off the oven Turn the function selector to the off position.
  • Page 10: End Time

    After a few seconds, the oven adopts the settings and switches The cooking time has elapsed to standby position. The time at which the dish will be ready is A signal sounds. The oven stops heating. 00:00 is shown in the shown in the display and the symbol is in brackets.
  • Page 11: Childproof Lock

    Childproof lock The oven has a childproof lock to prevent children switching it Press and hold the button for approx. four seconds. on accidentally. symbol appears in the display. The childproof lock is The oven will not react to any settings. The timer and clock can activated.
  • Page 12: Detaching And Refitting The Rails

    Refitting the rails Area Cleaning agents First insert the rail into the rear socket, press it to the back Accessories Hot soapy water: slightly (figure A), Soak and clean with a dish cloth or brush. and then hook it into the front socket (figure B). Cleaning the self-cleaning surfaces in the cooking compartment The back wall and ceiling of the cooking compartment are...
  • Page 13: Removing And Installing The Door Panels

    Lift the panel up and pull it out (fig. C). Attaching the door Reattach the oven door in the reverse sequence to removal. & When attaching the oven door, ensure that both hinges are inserted straight into the opening (figure A). The notch on the hinge must engage on both sides (figure B).
  • Page 14: Troubleshooting

    Troubleshooting Malfunctions often have simple explanations. Refer to the table Risk of electric shock! before calling the after-sales service as you may be able to Incorrect repairs are dangerous. Repairs may only be carried remedy the fault yourself. out by one of our trained after-sales engineers. Malfunction table Replacing the bulb in the oven ceiling light If a dish does not turn out as well as you had hoped, refer to...
  • Page 15: Energy And Environment Tips

    Energy and environment tips Here you can find tips on how to save energy when baking and For longer cooking times, you can switch the oven off ■ roasting and how to dispose of your appliance properly. 10 minutes before the end of the cooking time and use the residual heat to finish cooking.
  • Page 16 Cakes in tins Level Type of Temperature Cooking time heating in °C in minutes Sponge cake, simple Ring tin/round tin 150-170 50-60 3 loaf tins 140-160 60-80 Sponge cake, delicate Ring tin/round tin 140-160 60-70 Flan base, sponge Flan tin 160-180 20-30 Delicate fruit flan, sponge...
  • Page 17: Baking Tips

    Small baked items Accessories Level Type of Temperature Cooking time heating in °C in minutes Puff pastry universal pan 180-200 20-30 universal pan + baking tray 180-200 25-35 2 baking trays + universal pan 5+3+1 170-190 35-45 Leavened cake universal pan 170-190 20-30 universal pan + baking tray...
  • Page 18: Meat, Poultry, Fish

    Meat, poultry, fish Grilling When grilling, preheat the oven for approx. 3 minutes, before Ovenware placing the food into the cooking compartment. You may use any heat­resistant ovenware. The universal pan is Always grill with the oven door closed. suitable for large roasts. As far as possible, the pieces of food you are grilling should be Glass ovenware is the most suitable.
  • Page 19 Meat Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Leg of roe venison, boned 1.5 kg covered 180-200 Joint of venison 1.5 kg covered 180-200 Rabbit 2.0 kg covered 200-220 Minced meat Meat loaf Made from...
  • Page 20: Tips For Roasting And Grilling

    Tips for roasting and grilling The table does not contain information Select the next lowest weight from the instructions and extend the time. for the weight of the joint. How to tell when the roast is ready. Use a meat thermometer (available from specialist shops) or carry out a “spoon test”. Press down on the roast with a spoon.
  • Page 21: Special Dishes

    Dish Accessories Level Type of Temperature Cooking time heating in °C in minutes Chips universal pan 190-210 25-30 universal pan + baking 180-200 30-40 tray Croquettes universal pan 190-210 20-25 Rösti, stuffed potato pockets universal pan 200-220 20-30 Baked items, frozen Bread rolls, baguette universal pan 170-190...
  • Page 22: Acrylamide In Foodstuffs

    Acrylamide in foodstuffs Acrylamide is mainly produced in grain and potato products toast, bread rolls, bread or fine baked goods (biscuits, prepared at high temperatures, such as potato crisps, chips, gingerbread, cookies). Tips for keeping acrylamide to a minimum when preparing food Keep cooking times to a minimum.
  • Page 23: Grilling

    Grilling If you are grilling food directly on the wire rack, the universal pan should also be inserted at level 1. The liquid is then collected, keeping the oven cleaner. Dish Accessories Level Type of Grill setting Cooking time heating in minutes Toast Wire rack...
  • Page 24 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000775894* 920717 9000775894...

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