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Summary of Contents for Imusa GAU-18201 Bistro 4-Cup
- Page 1 EsprEsso & cappuccino makEr recipe booklet manual...
- Page 2 Enjoy and Buen Provecho! about imuSa: IMUSA is a leading ethnic housewares brand with deep roots in Latin America and the United States. IMUSA offers hundreds of affordable housewares products including gadgets, cookware, appliances, cleaning, food storage, espresso, and ethnic specialty items.
- Page 3 adjustable Light indicator on/oFF steam control cappuccino Froth nozzle Filter Holder removable Drip Tray for Glass carafe Easy cleaning with 2 or 4 cup indicator markings...
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Page 4: Important Safeguards
important SaFeguardS When using electrical appliances, basic safety precautions should always be followed, including the following: • Read all instructions. • Do not touch hot surfaces. Use handles or knobs. • To protect against fire, electric shock and injury to persons do not immerse cord, plugs or appliances in water or other liquid. -
Page 5: Making Espresso
• Remove all packing material and literature. • Before using your IMUSA Espresso Cappuccino Maker for the first time, familiarize yourself with all safety features and components. • Wash all removable elements in warm, soapy water. Rinse and dry thoroughly. -
Page 6: Making Cappuccino
Top with frothed milk b spooning the frothed milk into the cup(s). care & cleaning The IMUSA Espresso cappuccino Maker and it’s parts are not dishwasher safe. Always wash by hand. It is recommended washing when not used for an extended period of time. - Page 7 de-Scaling If you live in an area with hard water, minerals and calcium will accumulate and affect the operation of your espresso & cappuccino maker. Approximately every six months the appliance should be cleaned with distilled vinegar. To remove the mineral deposits, or scale, follow the instructions below: •...
- Page 8 4 ServingS. Almond Cappuccino by the imuSa cheF team 2 quarts hot brewed coffee Combine cappuccino made in your IMUSA Espresso Maker, sugar, vanilla and almond 4 cup evaporated skim milk 1/2 cup brown sugar extract. Stir it well. Serve immediately.
- Page 9 Tiramisu Trifle with Espresso Chocolate Sauce by ana QuincoceS In a separate bowl, beat heavy cream 6 egg yolks 1 cup plus 2 tablespoons of with 2 tablespoons of sugar until stiff peaks form. Fold the whipped cream mixture into granulated sugar, divided the bowl of the cheese mixture and chill.
- Page 10 como hacer caFÉ eXpreSo • Asegurarse que el botón de control este en posición “off”. Enchufe el cable de la cafetera en un receptáculo eléctrico de 110-120 V, corriente alterna. • Quite la tapa de seguridad haciéndola girar hacia la izquierda. •...
- Page 11 como limpiar • Desconecte la cafetera de la electricidad y deja enfriar completamente antes de limpiar. • Despues de cada usa, el sostén del filtro debe ser limpiado con agua caliente. • Secar antes de que se vuelva a montar en la cafetera. •...
- Page 12 FoR MoRE REcIPES & PRodUcT InFoRMATIon PlEASE vISIT imuSauSa.com...
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