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Table of Contents
Related Manuals for mastro SOFIA Series EFA0003
Summary of Contents for mastro SOFIA Series EFA0003
- Page 1 EFA0003 EFA0004 EFA0006...
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Page 2: Table Of Contents
S u m m a r y Introduction Identification of the machine 11. Putting out of use General information 12. Troubleshooting Description of the machine 2.1. Functional specifications 2.2. Machine equipment 2.3. Mechanical protection 2.4. Electrical protection 2.5. Aerial noise 2.6. -
Page 3: General Information
1. GENERAL INFORMATION • The packaging components (bags, polystyrene, card staples etc). must not be left within reach of children since they could be a source of danger. • Before plugging in the machine make sure that the voltage shown on the identification plate and on the power supply correspond. - Page 4 2. DESCRIPTION OF THE MACHINE The Sofia range of coffee machines is available in the version fitted with electronically controlled brew groups, where the amount of coffee in the cup can be programmed; and in the continual flow version (button). The thermo-stabilised brew group ensures optimum use of the best of the coffee;...
- Page 5 2.1 Functional specifications and composition of the machine The entire Sofia range is available in the following versions: Push button semi-automatic functioning: • With steam nozzle and hot water nozzle (Fig.1) • With double steam nozzle and hot water tube (Fig.2) •...
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Page 6: Machine Equipment
2.2 Machine equipment EFA0003 EFA0004 EFA0006 GROUP GROUPS GROUPS Filter holder 1 cup N°1 N°1 N°1 Filter holder 2 cups N°1 N°2 N°3 Filters 1 cup N°2 N°2 N°2 Filters 2 cups N°2 N°3 N°4 Blind filter N°1 N°1 N°1 Incoming pipe 1.7 N°1 N°1... -
Page 7: Aerial Noise
2.5 Aerial noise In the workplace the noise level of 70Db (A) is not usually exceeded. 2.6 Vibrations Th machines are fitted with anti-vibration rubber feet. In normal conditions of use vibrations which might be harmful to the operator or the environment are not generated. -
Page 8: Technical Information
3. TECHNICAL INFORMATION 3.1 Size and weight EFA0003 EFA0004 EFA0006 SIZE AND WEIGHT GROUP GROUPS GROUPS Length [mm] Depth [mm] Height [mm] Weight Boiler capacity [Lt] 11.5 PACKAGING Volume [cm Measurements 620x700x650 620x830x660 620x1060x660 LxDxH [mm] Gross weight [Kg]... -
Page 9: Conditions To Avoid
4. CONDITIONS TO AVOID The machines in the Sofia range have been designed and built for the preparation of espresso coffee and other hot drinks. Any other use is deemed improper and hazardous. The manufacturer declines any responsibility for damage to persons or things resulting from improper, incorrect or unsuitable use of the machine. -
Page 10: Checking On Delivery
5. TRANSPORT 5.1 Packaging The machine is supplied in a single, cardboard box with internal protection in polystyrene. The conventional symbols to observe during transport or storage of the box are shown on the outside. Always move with the box in a vertical position, do no t overturn or lay on its side, proceed with caution, avoiding collisions and protecting from bad weather. -
Page 11: Water Supply
6. INSTALLATION The machines are provided with feet which can be adjusted in height, make sure that they adjustment is the same for all four feet. The counter that the machine is supported by should be perfectly level, dry, strong, stable and at least 110 cm off the floor. - Page 12 In both cases fit a differential switch complete with magnetic release mechanisms compatible with the data shown on the identification plate of the machine upstream of the power supply. The contacts must have an opening equal to or superior to 3 mm. Remember, each machine must have its own safety devices.
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Page 13: Putting Into Use
7. PUTTING INTO USE 7.1 Commands and control instruments 1. Boiler pressure manometer 7. Steam knob 2. Water pressure manometer 8. Water dispenser button 3. Display 9. Water tube 4. Multifunction keyboard 10. Steam nozzle 5. Level viewer 11. Selector 6. - Page 14 Functions: The manometer (*) showing a scale from 0- 2.5 bar shows the boiler pressure: • When the arrow is between 0 and 0.8 bar in the blue part of the dial, the machine is heating up and the dispensing of coffee is not recommended. •...
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Page 15: Turning On The Machine
Multifunction keyboard (*) [only for Dose models] Key (1) activates the dispensing cycle needed to prepare one espresso coffee Key (2) starts the dispensing cycle needed to prepare two espresso coffees Key (3) starts the dispensing cycle needed to prepare one large coffee Key (4) starts the dispensing cycle needed to prepare two large coffees Key (5) starts the continuous dispensing cycle, by pressing the key again the dispensing cycle is interrupted. - Page 16 • When the light (6) goes off this means that the machine is ready to use Mod. Push button: • Place the filter holder filled with ground coffee in the brew group • Place the cup/s under the brew spout •...
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Page 17: How To Make Cappuccino
8. USE 8.1 How to make the coffee • Remove the filter holder from the brew group, turn it over and hit it against the top of the drawer for the used grounds on the side of the filter to get rid of the grounds (be careful not to damage the filter) •... - Page 18 • First make an espresso coffee in a big cup. • Fill a tall, thin jug with milk to halfway up. • Place the jug under the nozzle so that the nozzle touches the bottom. • Open the steam valve and lower the jug so that the nozzle just touches the surface of the milk.
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Page 19: Adjustment And Calibration
9. ADJUSTMENT AND CALIBRATION OF DOSES (for enabled models) 9.1 Model with electronic dosing The entire Sofia range is available in the version with automatic dosing of the coffee dispensed (Dose). The dosing can be adjusted and personalised. 9.1.1 Dosing adjustment The amount of coffee dispensed can be adjusted using the keyboards of the groups: •... -
Page 20: Daily Maintenance
10. Maintenance Unless otherwise indicated all maintenance operations should be performed with the machine turned off, cooled down and unplugged. The use of metallic or abrasive instruments and solvents for cleaning the machine is advised against: they could damage it. Where indicated, use specific detergents for coffee machines, on sale in specialised service centres. -
Page 21: Cleaning The Drip Tray
• Make a coffee to eliminate any unpleasant taste. 10.2.2 Cleaning the filters and shower heads • Prepare a detergent solution using boiling water and sachets of powdered detergent for coffee machines in a container which is not made of aluminium or iron. •... -
Page 22: Putting Out Of Use
For the regeneration of the water softeners follow the instructions given in the manual provided. 11. PUTTING OUT OF USE 11.1 Temporary putting out of use • Carry out the cleaning and maintenance operations. • Unplug and wind up the electric power supply cable. •... -
Page 23: Troubleshooting
12. TROUBLESHOOTING Control operations which may be performed by the user with the machine unplugged. For any other type of problem or malfunctioning not specified, unplug the machine, refrain from making repairs or inspecting the machine yourself and contact the qualified technical service centre. 1) The machine does not turn on: Check that the plug is properly inserted Check that the differential switches, magneto-thermic and general, are turned...
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