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MICROWA VE OVEN
KOG-45SG
OPERATING
INSTRUCTIONS
Before operating this oven, please read these instructions completely.

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Summary of Contents for Campomatic KOG-45SG

  • Page 1 MICROWA VE OVEN KOG-45SG OPERATING INSTRUCTIONS Before operating this oven, please read these instructions completely.
  • Page 2: Precautions To Avoid Possible Exposure To Excessive Microwave Energy

    PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
  • Page 3: Table Of Contents

    TABLE OF CONTENTS PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1 IMPORTANT SAFETY INSTRUCTIONS ..................3 EARTHING INSTRUCTIONS ......................5 INSTALLATION ..........................5 FEATURES DIAGRAM ......................6~7 OPERATION PROCEDURE ......................8 CONTROLS............................ 9 SETTING THE CLOCK ........................9 WEIGHT DEFROSTING......................... 9 TIME DEFROSTING ........................10 COOKING IN ONE STAGE ......................
  • Page 4: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE WARNING : To prevent fire, burns, electric shock and other warnings: Listed below are, as with all appliances, certain rules to follow and safeguards to assure high performance from this oven: 1.
  • Page 5: Save These Instructions

    13. The contents of feeding bottles and liquid. Visible bubbling or boiling when baby food jars shall be stirred or the container is removed from the shaken and the temperature checked microwave oven is not always before consumption, in order to avoid present.
  • Page 6: Earthing Instructions

    EARTHING INSTRUCTIONS This appliance must be earthed. In the event of an IMPORTANT electrical short circuit, earthing reduces the risk of The wires in this mains lead fitted to this appliance are electric shock by providing an escape wire for the colored in accordance with the following code.
  • Page 7: Features Diagram

    FEATURES DIAGRAM 1. Door seal - Door seal maintains the microwave 8. Roller guide - This must always be used for energy within the oven cavity and prevents cooking together with the glass cooking tray. microwave leakage. 9. Glass cooking tray - Made of special heat 2.
  • Page 8: Features Diagram

    FEATURES DIAGRAM ( continued ) Check the Convenience Guide before you begin. Press Enter TIME COOK Amount of cooking time Turn dial DEFROST Press once Food weight Press twice Amount of defrosting time POWER LEVEL Power level 0–HI EXPRESS COOK Starts immediately! TOP BROWN Amount of browning time more/less time...
  • Page 9: Operation Procedure

    OPERATION PROCEDURE This section includes useful information about oven operation. a. Plug power supply cord into a 240V 50Hz power outlet. b. After placing the food in a suitable container, open the oven door and put it on the glass tray. The glass tray and roller guide must always be in place during cooking.
  • Page 10: Controls

    CONTROLS SETTING THE CLOCK When the oven is first plugged in, the display will flash “ :0” and a tone will sound. If the AC power ever turns off, the display shows “ :0” when the power comes back on. 1.
  • Page 11: Time Defrosting

    TIME DEFROSTING When TIME DEFROST is selected, the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off. 1. Press Defrost button. The Time indicator appears and “ : 0” is Defrost displayed.
  • Page 12: Cooking In Two Stage

    COOKING IN TWO STAGE 1. Press Power button. (Select The M/W 1 indicator appears and the display Power the desired power level.) will show what you selected. This example shows power level 6. NOTE: If step 1 is omitted, the oven will cook at full power.
  • Page 13: Sequence Programming

    SEQUENCE PROGRAMMING The oven allow you to automatically begin microwave cooking after defrosting. 1. Press either Defrost or Auto The Time or Weight indicator appears and “ : 0” Defrost Def. is displayed. 2. Turn the DIAL KNOB to adjust The display will show what you selected.
  • Page 14: One Touch Cooking

    ONE TOUCH COOKING One touch cook allows you to cook or reheat many of your favorite foods by pressing just one button. To increase quantity, press chosen button until number in display is same as desired quantity to cook. To use the Popcorn feature: How to Adjust the Popcorn Program to Popcorn 1.
  • Page 15: Express Cook

    Express Cook This is a quick way to set cooking time for 30 seconds. The oven will start immediately. It will add 30 seconds to the time counting down each time the pad is pressed. More Time/Less Time Pressing MORE will add 10 seconds to the cooking time each time the button is pressed. Pressing LESS will subtract 10 seconds of cooking time each time the button is pressed.
  • Page 16: Auto Cook

    AUTO COOK AUTO COOK allows you to cook or reheat many of your favorite foods by repeatedly touching AUTO COOK button. The Auto Cook feature To add time during countdown: Auto Cook automatically sets the cooking Pressing MORE will add 10 seconds of cooking times and power levels for a time each time the button is pressed.
  • Page 17: Child Safety Lock

    CHILD SAFETY LOCK The safety lock prevents unwanted oven operation such as by small children. To set, press and hold PAUSE/CLEAR for 3 seconds, and a beep sounds. Each time a pad(except PAUSE/CLEAR) is touched, “LOC” is displayed. To cancel, press and hold PAUSE/CLEAR for 3 seconds, and a beep sounds. TO STOP THE OVEN WHILE THE OVEN IS OPERATING 1.
  • Page 18: Care And Cleaning

    CARE AND CLEANING Although your oven is provided with safety features, it is important to observe the following: 1. It is important not to defeat or tamper with safety interlocks. 2. Do not place any object between the oven front face and the door or allow residue to accumulate on sealing surfaces.
  • Page 19: Specifications

    SPECIFICATIONS POWER SUPPLY 220 ~ 240V 50Hz, SINGLE PHASE WITH EARTHING POWER MICROWAVE 1400 W CONSUMPTION GRILL 1200 W MICROWAVE ENERGY OUTPUT 1000W MICROWAVE FREQUENCY 2450MHz OUTSIDE DIMENSIONS (W x H x D) 563 x 318 x 454mm CAVITY DIMENSIONS (W x H x D) 380 x 246 x 386mm NET WEIGHT APPROX.
  • Page 20: Before You Call For Service

    BEFORE YOU CALL FOR SERVICE Refer to following checklist, you may prevent an unnecessary service call. * The oven doesn’t work : 1. Check that the power cord is securely plugged in. 2. Check that the door is firmly closed. 3.
  • Page 21 QUESTIONS AND ANSWERS (continued) * Q : Why this standing time recommended after the cooking operation has been completed? A : Standing time is very important. With microwave cooking, the heat is in the food, not in the oven. Many foods build up enough internal heat to allow the cooking process to continue, even after the food is removed from the oven.
  • Page 22: Cooking Instructions

    COOKING INSTRUCTIONS Utensils should be checked to ensure that they are suitable for use in microwave ovens. UTENSILS TEST Place the utensil in question next to a glass measure filled with water, in the microwave oven. Microwave at high power for 1-2 minutes. If the water heats up, but the utensil remains cool, the utensil is microwave-safe. However if the utensil becomes warm, microwaves are being absorbed by the utensil and it should not be in the microwave oven.
  • Page 23: Use Your Microwae Oven Safely

    USE YOUR MICROWAVE OVEN SAFELY General Use Do not attempt to defeat or tamper with safety interlocks. Do not place any object between the oven front frame and the door or allow residue to build up on sealing surfaces. Wipe with a mild detergent, rinse and dry. Never use abrasive powders or pads. Do not subject the oven door to strain or weight such as a child hanging on an open door.
  • Page 24: Microwaving Principles

    MICROWAVING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommunication links and car phones.
  • Page 25: Cooking Techniques

    COOKING TECHNIQUES STANDING TIME STARTING TEMPERATURE Dense foods e.g. meat, jacket potatoes and cakes, The colder the food, the longer it takes to heat up. require standing time(inside or outside of the oven) Food from a fridge takes longer to reheat than food after cooking, to allow heat to finish conducting to at room temperature.
  • Page 26: Defrosting Guide

    DEFROSTING GUIDE • Do not defrost covered meat. Covering might allow cooking areas. If still slightly icy, return to microwave oven very to take place. Always remove outer wrap and tray. Use only briefly, or let stand a few minutes. After defrosting, allow containers that are microwave-safe.
  • Page 27: Cooking & Reheating Chart

    COOKING & REHEATING CHART Item Power Level Cooking Time Per lb./g MEAT Beef Standing / rolled Rib - Rare P-80 9-11 min. - Medium P-80 10-12 min. - well done P-80 12-14 min. Ground Beef (to brown for casserole) P-HI 5-7 min.
  • Page 28: Vegetable Chart

    VEGETABLE CHART * Note : Use power level High (P-HI) unless otherwise noted. VEGETABLES AMOUNT TIME SPECIAL INSTRUCTIONS Asparagus Fresh spears 1 lb./450g 5-8 min. In medium casserole, place cup water. Frozen spears 10 oz./280g package 4-7 min. In medium casserole. Beans Fresh green 1 lb./450g cut in half...
  • Page 29: Recipe

    RECIPE TOMATO & ORANGE SOUP 1 oz.(25g) butter 1. Melt the in a large bowl on P-HI for 1 minute. 1 medium onion, chopped 2. Add the onion, carrot and potato and cook on P- 1 large carrot & 1 large potato, chopped HI for 6 minutes.
  • Page 30: White Sauce

    BLUE CHEESE & CHIVE JACKETS 2 baking potatoes, 1. Prick each potato in several places. Cook on P-HI (approx.9 oz.(250g) each) for 12-13 minutes. Halve and scoop the flesh into 2 oz.(50g) butter a bowl, add the butter, cheese, chives, 4 oz.(100g) blue cheese, chopped mushrooms, salt and pepper, mix thoroughly.
  • Page 31 SCRAMBLED EDD oz.(15g) butter 1. Melt the butter in a bowl on P-HI for 1 minutes. 2 eggs 2. Add the eggs, milk and seasoning and mix well. 2 tbsp(30ml) milk 3. Cook on P-HI for 3 minutes, stirring every 30 salt &...

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