Salton VS1447 Instruction Booklet
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Salton VS1447 Instruction Booklet

Salton VS1447 Instruction Booklet

Programmable steamer & rice cooker
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programmable steamer
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Instruction Booklet
Model VS1447

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Summary of Contents for Salton VS1447

  • Page 1 & rice cooker Instruction Booklet Model VS1447...

  • Page 2: Important Safeguards

    All servicing, other than cleaning, should be performed by an authorized service representative. See Warranty section. 8. The use of accessories or attachments not recommended by Salton may cause hazards. 9. Do not use outdoors.

  • Page 3: Polarized Plug

    during use. Proper precautions must be taken to prevent the risk of burns, fi res or other damage to persons or property. 17. This appliance generates steam – do not operate uncovered. 18. Use oven mitts or potholders when removing Trays, Rice Bowl or Cover during operation.

  • Page 4: Before First Use

    BEFORE FIRST USE Wash the Cover, Steaming Bowls, Rice Bowl and Drip Tray in soapy water. Rinse and dry. Wipe the Base with a damp cloth. NEVER immerse the Base in water or any other liquid. HOW TO USE Steaming Bowls The Steaming Bowls have numbers marked on the handles.
  • Page 5 appear in the Display Window when the cycle has started. The steamer will begin to heat and the pre-set time will appear in the Display Window and begin to countdown in minutes. 8. The Steamer will beep once, indicating that the pre-programmed cooking time is complete.

  • Page 6: Helpful Hints

    HELPFUL HINTS 1. Steam cooking times will vary depending on the size, freshness, amount of food being cooked and the desired degree of doneness. Use the Steaming Charts as a guide but experiment with this healthy method of cooking by varying the cooking times. This will help you to obtain the best results to suit your taste.
  • Page 7 Corn on the Cob 3-1/2 lbs (1.5 kg.) 14 – 16 Eggplant, chunks 1 lb. (450 g) 16 – 18 Mushrooms, button 1 lb. (450 g) 10 – 12 Okra 1 lb. (450 g) 18 – 20 Onions, sliced 1/2 lb. (225 g) 12 –...
  • Page 8 Rice 1. Fill the Base with the maximum amount of water. 2. Add rice, water, broth and spices to Rice Bowl. See the Rice Steaming Guide for quantities of rice and water or check package directions. 3. Place the Drip Tray over the Base/Water Reservoir. 4.
  • Page 9 Meat / Poultry Weight lbs. (kgs.) Steaming Time (minutes) Beef, sirloin 1/2“ (12 mm) slices 1/2 lb. (225 g) 10 – 12 hamburger 1 lb. (450 g) 16 – 18 meatballs 1 lb. (450 g) 22 – 24 Chicken, 4 breasts – boneless 1 lb.

  • Page 10: Care And Cleaning

    CARE AND CLEANING 1. Unplug unit from outlet and allow unit to cool completely before cleaning. Make sure that the Drip Tray and Base are cool as these are the parts closest to the Heating Element. 2. Empty the Drip Tray and Base/Water Reservoir. 3.
  • Page 11 RECIPES ORIENTAL CHICKEN AND VEGETABLES 3/4 lb. (340 g) boneless, skinless chicken breasts, cut into 1-inch pieces 1/3 cup (85 ml) sweet-and-sour sauce 3 green onions, cut into 1-inch (2.5 cm) pieces 1 medium green pepper, cut into 1-inch (2.5 cm) pieces 4 oz.
  • Page 12 Mix reserved marinade and 1/2 cup (125 ml) water in 1-quart (1 litre) saucepan. Mix cornstarch in 2 tsp. (10 ml) water; stir into marinade mixture. Heat to boiling over medium heat, stirring constantly, and boil for 1 minute. Serve with shrimps and, if desired, hot cooked rice. Garnish with green onion tops if desired.

  • Page 13: Rice Pilaf

    RICE PILAF 1/4 green pepper, diced 1/4 red pepper, diced 1/4 yellow pepper, diced 1 tsp. (5 ml) vegetable oil 2 green onions, sliced 1 cup long grain rice 1-2/3 cups chicken broth Sauté peppers and onions in a skillet for 1-2 minutes. Combine rice, chicken broth and pepper and onion mixture in the rice bowl.
  • Page 14 **The original sales receipt is the only acceptable proof of purchase** Salton Canada warrants that this appliance shall be free from defects in material and workmanship for a period of fi ve (5) years from the date of original purchase.
  • Page 15 2-3 weeks) For added protection, we suggest that you use an insured delivery service with tracking information when returning your product. Salton Canada will not be held responsible for in-transit damage or for packages that are not received. Name...

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