Return appliance to Salton for examination, repair or adjustment. See Warranty. 8. The use of accessories or attachments not recommended by Salton may cause hazards. 9. DO NOT use outdoors.
16. This appliance generates steam. Do not operate uncovered. 17. Keep your face and hands away from the steam vent. Do not block or obstruct steam vent holes. 18. During or immediately after cooking, the area near the Steam Vent Hole is kept at high temperature.
DESCRIPTION OF PARTS 1. Lid 2. Inner Lid Release Button 3. Removable Inner Lid 4. Temperature Sensor 5. Detachable Steam Vent – the orange wheel spins and breaks down any foamy substance that comes out with the steam. The rice cooks better because the steam vent allows the rice cooker to cook at a higher heat without worrying about overflow since the steam vent captures excess moisture and bubbles.
HOW TO REMOVE INNER LID Removal: Push the Inner Lid Release Button to the right. The top of the Inner Lid will pop out. Grasp the top of the Inner Lid with one hand and gently pull upwards to release the Inner Lid. Installation: Align the bottom of the Inner Lid in the groves near the bottom of the lid and...
BEFORE FIRST USE Wash the Removable Inner Lid, Rice/Cooking Bowl, Measuring Cup, Steaming Basket, Spatula, and Soup Ladle in warm soapy water. Rinse and dry. Wipe the Base with a clean, damp cloth. NOTE: Handle the Rice Bowl carefully. Scratching or denting the Rice Bowl may result in unsatisfactory performance.
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9. When the cooking is complete, the WARM/CANCEL light indicator will light up. 10. Open the Lid and fluff rice with the Spatula as soon as the light comes on. The rice can be served immediately or close the Lid and leave the rice in the Rice Cooker for up to 24 hours to keep warm.
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Please note that these are just approximate times and will vary depending on rice and water amount, ambient temperature, water temperature and rice type. The cooking time displayed on the rice cooker is the time remaining after the water boils. RC2126 RC2129 MAXIMUM MAXIMUM...
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You can also flavour the rice by adding the following: • Mixed herbs • Saffron – 3 ml (1/4 tsp) per 225g (8 oz.) of rice • Parmesan cheese • Sautéed chopped onions NOTE: If ingredients, other than liquids, have been added to the rice, the WARM cycle should be on for no longer than 1 hour.
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How to use the steamer basket 1. Open the Rice Cooker by pressing the Lid Release Button. 2. Lift out the Rice/Cooking Bowl and make sure that the outside of the Bowl is clean and dry and that the Heat Sensor in the center, on the inside of the Base, is clean, dry and cool.
CAUTION: Perishable foods such as meat and poultry products, fish, cheese and dairy products cannot be left at room temperature for more than 2 hours. (No longer than 1 hour when the room temperature is above 32 C/90 F.) When cooking these foods, do not set the Delay Start Timer for more than 1-2 hours.
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LIMITED WARRANTY **The original sales receipt is the only acceptable proof of purchase** Salton Appliances (1985) Corp. warrants that this appliance shall be free from defects in material and workmanship for a period of two (2) years from the date of original purchase.
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2-3 weeks) For added protection, we suggest that you use an insured delivery service with tracking information when returning your product. Salton Appliances (1985) Corp. will not be held responsible for in-transit damage or for packages that are not received.
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