Important Safeguards - Crock-Pot Cook & Carry Owner's Manual

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions
should always be followed, including the following:
1. READ ALL INSTRUCTIONS BEFORE USING.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electrical shock, do not immerse cord,
plug, or heating base in water or other liquid.
4. Close supervision is necessary when any appliance is
used by or near children.
5. Unplug from outlet when not in use and before cleaning.
Use oven mitts or allow to cool before putting on or
taking off parts.
6. Do not operate any appliance with a damaged cord or plug
or after the appliance malfunctions or has been damaged
in any manner. Return appliance to the manufacturer (see
warranty) for examination, repair, or adjustment.
7. Do not use outdoors.
8. Do not let cord hang over edge of table or counter or
touch heated surfaces.
9. Do not place on or near a hot gas or electric burner or in a heated oven.
10. Extreme caution must be used when moving an
appliance containing hot oil or other hot liquids. Always
use oven mitts when moving your heated slow cooker.
11. Do not use appliance for other than intended use.
12. Avoid sudden temperature changes, such as adding
refrigerated foods or cold liquids into a heated pot.
13. To disconnect, press/switch OFF then remove plug from
wall outlet.
14. The use of accessory attachments not recommended by
the manufacturer may cause injuries.
15. Keep 6 inches clear from the wall and 6 inches clear on
all sides.
16. CAUTION: To prevent damage or shock hazard, do
not cook directly in the heating base. Cook only in the
stoneware provided.
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