Oster BVSTHT6505 Instruction Manual page 6

Servings
LIQUID Milk /
Water
Ingredients
Optional
Ingredients
Knob Setting
Attachment
Servings
LIQUID Water
Ingredients
Optional
Knob Setting
Attachment
CHAI RECIPIE
1
250 ml milk /
125 ml water
1 tsp tea leaves /
sugar according to
taste
• 1 Piece cinnamon
• 1 Chunk dried
ginger
• 2 Cardamoms,
crushed
• 1 Cloves
• 2 Black peppers
OR
• 1tsp chai masala
• Put it for 2 mins on
one cup setting
• Stirrer
INSTANT SOUP RECIPE
1
250 ml water
17 gms instant soup
mix or as advised
on the packaging
• Salt/Pepper
• Butter
• Cilantro for
garnishing
• Put it for 2 mins on
one cup setting
• Stirrer
2
500 ml milk /
250 ml water
2-½ tsp tea leaves
/ sugar according
to taste
• 1 Piece cinnamon
• 1 Chunk dried
ginger
• 3 Cardamoms,
crushed
• 2 Cloves
• 2 Black peppers
OR
• 1 tsp chai masala
• Put it for 4 mins on
two cup setting
• Stirrer
2
500 ml water
34 gms instant soup
mix
• Salt/Pepper
• Butter
• Cilantro for
garnishing
• Put it for 4 mins on
two cup setting
• Stirrer
5
4
500 ml milk /
375 ml water
4 tsp tea leaves /
sugar according to
taste
• 1 Piece cinnamon
• 1 Chunk dried
ginger
• 4 Cardamoms,
crushed
• 3 Cloves
• 2 Black peppers
OR
• 1 tsp chai masala
• Put it between 6-8
mins
• Stirrer
4
875 ml water
68 gms instant soup
mix or as advised on
the packaging
• Salt/Pepper
• Butter
• Cilantro for
garnishing
• Put it between 6-8
mins
• Stirrer