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Users Guide & Installation
Handbook
New World
Freestanding Dual Fuel UK
Part No 083140104 Date 01/08/2013

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Table of Contents
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Summary of Contents for New World NW601DFDOL

  • Page 1 Users Guide & Installation Handbook New World Freestanding Dual Fuel UK Part No 083140104 Date 01/08/2013...
  • Page 2 CONTENTS & INTRODUCTION CONTENTS WARRANTY • SAFETY Your new appliance comes with our • USING THE PRODUCT 12-month guarantee, protecting you against electrical and mechanical • CLEANING breakdown. To register your appliance please call 0844 481 0182, complete • INSTALLATION INSTRUCTIONS the registration form included or register •...
  • Page 3 SAFETY been given supervision BEFORE USING THE PRODUCT Make sure that you have removed all or instruction concerning packaging and wrapping. Some of the items inside this appliance may have ad- the use of the appliance ditional wrapping. in a safe way and It is advised that you turn the ovens and/ or grill on for a short while.
  • Page 4 SAFETY WARNING! - The WARNING! - Do not appliance must never use harsh abrasive be disconnected from cleaners or sharp the mains supply during metal scrapers to clean use, as this will seriously the oven door glass since affect the safety and they can scratch the performance, particularly surface, which may...
  • Page 5 SAFETY away. Contact your local gas supplier immediately. WARNING! - Never place food, or dishes on the base of the main Caution: This appliance oven, the element is here is for cooking purposes and it will cause over only. It must not be used heating.
  • Page 6 SAFETY • Never use this appliance to heat any- • Never leave any heat zone alight thing other than food items and do without a pan covering it. This not use it for heating the room. causes a fire hazard. • Never leave an empty pan on a heat- ing zone.
  • Page 7 SAFETY If you have an electrical fire in the kitchen: • Pull the plug out, or switch off the power at the fuse box - this may be enough to stop the fire immediately • Smother the fire with a fire blanket, or use a dry powder or carbon diox- ide extinguisher •...
  • Page 8 USING THE HOB - GAS • If your hob is supplied with left and • To simmer, turn the control knob right handed pan supports, ensure to the small flame symbol. This will that they are located over the align- ensure that the flame is just large ment pins and are sitting flat on the enough to gently heat the contents of hob.
  • Page 9 USING THE HOB - GAS FOLD DOWN LID (IF FITTED) WOK RING (IF SUPPLIED) Caution: Glass lids may shatter when The wok ring should only be used heated. Turn off all the burners before with a wok. No other style of pan is shutting the lid.
  • Page 10 USING THE GRILL - ELECTRIC Caution: Accessible parts may be Using aluminium foil hot when the grill is used - young Using aluminium foil to cover the grill pan, children should be kept away. Types of grill A grill pan handle can be purchased as an optional extra from our spares department Variable rate grill: quoting the part numbers below:...
  • Page 11 USING THE TOP OVEN - ELECTRIC (if fitted) When you are cooking keep children Preheat the oven until the indicator light away from the vicinity of the oven. switches off for the first time, this will take up to 15 minutes depending on the Caution: The top element gets temperature selected.
  • Page 12 USING THE TOP OVEN - ELECTRIC (if fitted) TOP OVEN BAKING GUIDE Cooking temperatures Cooking times The temperature settings and time given in the Baking Guides are based on dishes These times are based on cooking in a made with block margarine. If soft tub preheated oven.
  • Page 13 USING THE MAIN OVEN - ELECTRIC Accessible parts may be Manual Operation (fanned only) hot when the oven is used. The programmer must be set to manual operation before the main oven can be Young children should be used. If A (Auto) is on the programmer kept away. display, return the oven to manual by pressing the up and down buttons simul- taneously Any programme which has been...
  • Page 14 USING THE MAIN OVEN - ELECTRIC Slow cooking ( Setting or 100°C) This makes it ideal for batch baking - eg; when planning a party as all the items will • Make sure that frozen foods are thor- be cooked within the same length of time. oughly thawed before cooking.
  • Page 15 USING THE MAIN OVEN - ELECTRIC There is no need to interchange dishes Be safe onto different shelves part way through Do not defrost stuffed poultry using this cooking, as with a conventional oven. method. To help the air circulate freely Do not defrost larger joints of meat and Position the shelves evenly within the poultry over 2kg/4lb using this method.
  • Page 16 USING THE MAIN OVEN - ELECTRIC Note: This is a high efficiency oven, there- conventional temperatures need to be fore some adjustment will have to be converted to ‘A’ efficiency temperatures. made to conventional cooking tempera- For example, an item which would nor- tures. The table below shows conven- mally cook at a conventional temperature tional cooking temperatures, ‘A’ efficiency of 180 °C, will now cook at the ‘A’...
  • Page 17: Traditional Fruit Cakes

    USING THE MAIN OVEN - ELECTRIC Traditional fruit cakes Roast turkey It should be remembered that ovens can Roasting turkey involves cooking two vary over time, therefore cooking times different types of meat - the delicate light can vary, making it difficult to be precise breast meat, which must not be allowed when baking fruit cakes.
  • Page 18 USING THE MAIN OVEN - ELECTRIC Roasting guide Notes: The times given in the roasting guide • When cooking stuffed meat or poultry are only approximate, because the size calculate the cooking time from the and age of the bird will influence cooking total weight of the meat plus the times as will the shape of a joint and the stuffing.
  • Page 19 USING THE MINUTE MINDER (IF FITTED) ELECTRONIC MINUTE MINDER Setting the minute minder • Press and release the plus button to change the display from clock to min- ute minder - the bell symbol will light. • Use the plus and minus buttons to set the length of time before the alarm tone will sound.
  • Page 20 CLEANING General • Some foods are corrosive eg; vinegar, fruit juices and especially salt - they • It is important to clean the product can mark or damage the metal if they regularly as a build up of fat can af- are left on the surface.
  • Page 21 CLEANING REMOVING OVEN PARTS FOR that it is replaced immediately. CLEANING Shelf Runners Inner Door Glass (glass doors only) • Shelf runners can be removed to • The inner door glass panel can be enable you to clean them thoroughly. removed for cleaning but it must be Make sure they are cool to touch and replaced the right way up.
  • Page 22 CLEANING GAS HOB Cast iron griddle or pan supports (if fitted) Burner caps and heads • Ensure the griddle has fully cooled • The slots in the burner head where and scrape off any stubborn marks the flames burn should be cleared of and bits of food with a plastic or deposits.
  • Page 23: Ventilation Requirements

    INSTALLATION INSTRUCTIONS - DUAL FUEL Before you start: Please read the in- For installation in countries other than the structions. Planning your installation UK, the appliance must be connected in will save you time and effort. accordance with all local gas and electri- cal regulations.
  • Page 24 INSTALLATION INSTRUCTIONS - DUAL FUEL Clearances Windows and permanent vents should therefore not be blocked or removed No shelf or overhang or cooker hood without first consulting a GAS SAFE gas should be closer than a minimum of installer. 650mm, but check with cooker hood manufacturer’s recommendations. In the Republic of Ireland, refer to rel- evant Irish Standards for correct ventila- The cooker must have a side clearance...
  • Page 25 INSTALLATION INSTRUCTIONS - DUAL FUEL LEVELLING YOUR COOKER STABILITY BRACKET Place a spirit level on a baking sheet onto If the cooker is fitted with a flexible con- an oven shelf. nection, a stability bracket should be fitted to engage in the back of the cooker. A The cooker is fitted with LEVELLING FEET. stability bracket can be bought from your Level your cooker to your desired height local supplier.
  • Page 26 INSTALLATION INSTRUCTIONS - DUAL FUEL PRODUCTS WITH CAST IRON LID (WHERE FITTED) A 55mm clearance is required from the back of the hotplate to the rear wall, to allow the lid to be opened fully. To ensure this clearance is maintained, the infill piece (supplied) should be fitted using the instructions below. Fix the infill piece to the wall - using suit- able screws and wall fixings (not supplied) - and ensure it is level with the hotplate...
  • Page 27 INSTALLATION INSTRUCTIONS - DUAL FUEL CONNECT TO THE ELECTRICITY SUP- Your appliance will be fitted with one of the two terminal blocks below, Block A, Block B Warning: This appliance must be earthed. The appliance must be installed by a competent electrician using a double pole control unit of 32 ampere minimum capacity with 3mm minimum contact separation at all poles.
  • Page 28 INSTALLATION INSTRUCTIONS - DUAL FUEL CONNECT TO THE GAS SUPPLY Oven light & convection fan The inlet to the cooker is ½” BSP inter- Open the main oven door. Turn the main nal situated at the rear right corner. Fit oven control knob to the defrost setting the bayonet connection.
  • Page 29: Technical Data

    TECHNICAL DATA DUAL FUEL PRODUCTS Countries of Destination: Data badge - Lower part of front frame GB - Great Britain, IE - Ireland. Type of gas - This cooker must be used with Natural Gas only Gas category - Natural Gas - I2H, Pressure setting G20 Natural Gas @ 20 mbar Aeration - Fixed...
  • Page 30: Customer Care

    CUSTOMER CARE FAQs cooling down with food inside. What parts of the appliance can be Should the cooling fan continue to washed in a dishwasher? run once the appliance has been switched off? • Any enamelled parts such as the grill- pan can be cleaned in a dishwasher, •...
  • Page 31 CUSTOMER CARE CUSTOMER CARE WEB SHOP range of Bake ware and Cookware essen- tials including Roasting Pans, Cake Tins Having purchased a superior cooker, hob and Non-Stick Cooking Liners. or hood from us, you’ll naturally want to keep it looking great. And who better to For all enquires, please visit our Web Shop at www.gdhaonline.co.uk or help you care for it than the manufac-...
  • Page 32 CUSTOMER CARE CUSTOMER CARE CHANGING LIGHT BULBS (where fitted) Warning: There is a risk of electric shock, so always make sure you have turned off and unplugged your appliance before starting. Always allow the product to cool down before you change a bulb.
  • Page 33 Please keep this handbook for future reference, or for anyone else who may use the appliance.
  • Page 34 Please keep this handbook for future reference, or for anyone else who may use the appliance.
  • Page 35 Please keep this handbook for future reference, or for anyone else who may use the appliance.
  • Page 36 CUSTOMER CARE To contact New World about your appliance, please call Warranty Registration 0844 481 0182 to register your appliance Customer Care Helpline 0844 815 3747 in case of difficulty within the UK Alternatively general, spares and service information is available from our website at www.newworldappliances.co.uk Please ensure that you have the product’s model no and serial no available when you...

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