Table of Contents
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Table of Contents
Related Manuals for BALAY Induction Hobs
Summary of Contents for BALAY Induction Hobs
- Page 1 Ofrecido por www.electromanuales.com...
- Page 2 Ofrecido por www.electromanuales.com...
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Page 3: Table Of Contents
Ofrecido por www.electromanuales.com Table of contents Important information ..... . . Before switching on your appliance ... . . Safety precautions . - Page 4 Ofrecido por www.electromanuales.com Table of contents Switching off input confirmation ....Care and cleaning ......Care .
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Page 5: Important Information
Ofrecido por www.electromanuales.com Important information Read these instructions carefully. Only after read ing these will you be able to operate the appliance correctly. Please keep the use and installation instructions in a safe place. If the appliance is passed to another per son, please enclose the instructions. - Page 6 Ofrecido por www.electromanuales.com Cooking and heating food During their cooking, food such as stews, soups, sauces or drinks may heat up too quickly without any indication, spilling out of the cookware. It is therefore advisable to heat this type of food gently, selecting a suitable power level and stirring the contents before and during cooking.
- Page 7 Ofrecido por www.electromanuales.com The hotplate heats up, the Switch off the hotplate if the hotplate heats up but the indicator does not work indicator is not working. There is a risk of burning. Call after sales service. Do not place metal objects Do not leave food wrapped in silver foil, cutlery, lids or on the induction hob other metal utensils on the hob.
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Page 8: Reasons For Damage
Ofrecido por www.electromanuales.com Reasons for damage Never use the hob instead of the kitchen unit worktop as a support or work surface. Saucepan and pan bases Rough pan bases scratch the glass ceramic. Check your ovenware. It is very important that cookware placed on an acti vated hob has liquid or food inside of it. - Page 9 Ofrecido por www.electromanuales.com Examples of possible The following damage does not affect the damage performance or strength of your hob. Presence of stains Formed by spilled or melted sugar or food with a high sugar content. Scratches Due to salt, sugar, grains of sand or irregularities in the base of the saucepans.
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Page 10: Familiarising Yourself With The Appliance
Ofrecido por www.electromanuales.com Familiarising yourself with the appliance This section describes the control panels, hotplates and displays. They are shown by appliance model. The instruction manual applies to various hobs. On page 2 you will find an overview of models with dimensions. -
Page 11: The Hotplates
Ofrecido por www.electromanuales.com The Hotplates Single cooking zone Select the appropriate hotplate. The size of the pan should be the same as that of the hotplate. In the suitable pans" section we recommend two types of pans for induction cooking. The cooking surface size of these hotplates cannot be Single circuit hotplate altered. -
Page 12: The Cooking With Induction
Ofrecido por www.electromanuales.com The cooking with Induction What is induction cooking? Induction cooking constitutes a radical change in the traditional form of heating, given that the heat is generated directly in the pan, keeping the cooking surface cold. Therefore, it has a number of advantages over other cooking methods: As the pan is heated directly and not the glass, the Greater speed in cooking... -
Page 13: Childproof Lock And Pause Function
Ofrecido por www.electromanuales.com Only ferromagnetic pans are suitable for induction cooking. These can be of enamelled steel, cast iron or special stainless steel utensils for induction cooking. You must never use normal stainless steel, glass, ceramic, copper or aluminium pans. Check that your pans are attracted by a magnet to find out if they are suitable. -
Page 14: Cooking
Ofrecido por www.electromanuales.com Note The residual heat will still be displayed even if you have locked the hob. Reducing the switch on You can reduce the switch on time of the childproof time lock from 4 seconds to 1 second: The hotplates must be switched off. -
Page 15: Table
Ofrecido por www.electromanuales.com Table The following table provides a few examples. The cooking time may vary depending on the type of food, its weight, and quality. Deviations are therefore possible. Quantity Heat Ongoing Ongoing cooking setting 9 cooking time Melting chocolate, chocolate coating, butter, honey 100 g... -
Page 16: Tips On Saving Energy
Ofrecido por www.electromanuales.com Quantity Heat Ongoing Ongoing cooking setting 9 cooking time Roasting roulade 4 servings 5 10 min. 50 60 min. pot roast 1 kg 5 10 min. 80 100 min. goulash 500 g 6 14 min. 50 60 min. Roasting pancakes (Fladle, Swabian pancakes) -
Page 17: Keep Warm Function
The keep warm function is suitable for melting chocolate or butter or keeping food warm. This only works with pots and pans suitable for use with induction hobs. If the "keep warm" function is activated, the hotplate automatically changes to its minimum power setting to keep cookware warm. -
Page 18: Powerboost Function
Ofrecido por www.electromanuales.com Powerboost function This function allows your food to be heated even quicker than with the highest power setting on your appliance (g). The powerboost function temporarily increases the power of the highest setting. Powerboost function limitations All the induction hotplates (1 and 4) have a temperature control. -
Page 19: Rapid Pre-Heating
Ofrecido por www.electromanuales.com Rapid pre-heating This function can be used when you want to heat something up to the maximum temperature quickly and then switch to a steady lower temperature automatically. How to program Example: you want to use the power level e as the lower steady temperature The radiation hotplates (2 and 3) have a temperature control. -
Page 20: Automatic Time Limiter
Ofrecido por www.electromanuales.com Automatic time limiter If a hotplate is in constant use for a long time without the setting being changed, the automatic time limiter will be activated. The hotplate heating is interrupted. An F and an 8 flash alternately in the hotplate indicator. -
Page 21: Care And Cleaning
Ofrecido por www.electromanuales.com Care and cleaning Do not use high pressure cleaners or steam jets. Care Clean your hob using a protective/care product for glass ceramic. It coats the cooking surface with a glossy, dirt repellent film. Your hob will continue to look good for a long time. -
Page 22: Cleaning The Hob Surround
Ofrecido por www.electromanuales.com Shimmering metallic Discoloration is caused by pan abrasion or the use of discoloration unsuitable cleaning agents. This is very difficult to remove. Use Hob Clean or Sidol for ceran + steel. Our after sales service can remove discoloration, but will charge for this service. - Page 23 Ofrecido por www.electromanuales.com The display flashes (there Check whether the saucepan is electromagnetic is no power) when you (attracts a magnet). Check whether the diameter of place a saucepan on an the saucepan is large enough. induction hotplate Allow the saucepan to cool down in the event that it has become too hot when used.
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Page 24: Normal Operating Noises For The Appliance
Ofrecido por www.electromanuales.com Visual Fault Measure indication The cooking hob is too hot Check whether there is any hot cookware on the control and has turned off. panel. Remove the cookware from the control panel. Wait a few minutes until the control panel has cooled a little. If after connection F4 appears again, call the technical assistance service. -
Page 25: Packaging And Old Appliances
Ofrecido por www.electromanuales.com Crackling This noise occurs when cookware is used which consists of layers of different materials. The noise is caused by vibrations in the joint faces between the different layers. This noise is made by the cookware. It may change depending on the amount and type of food being cooked. -
Page 26: After Sales Service
Ofrecido por www.electromanuales.com After sales service Our after sales service is there for you if your hob should need to be repaired. You will find the address and telephone number of your nearest after sales service centre in the phone book. The after sales service centres listed will also be happy to advise you of a service point in your local area. - Page 27 Ofrecido por www.electromanuales.com Tips for reducing acrylamide in food production General When roasting and deep frying, use potatoes that are as fresh as possible. They must not have sprouted or have any green parts. Do not store potatoes at temperatures below 8 ºC. Cook meals until they are golden brown, not too dark.
- Page 28 Ofrecido por www.electromanuales.com 9000142188(1W033D) 00 8511...
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Do you have a question about the Induction Hobs and is the answer not in the manual?
Questions and answers
We have three horizontal stripes on the induction cooking plate. What can we do?
Three horizontal stripes on a BALAY induction hob indicate that the hob is in demonstration mode.
This answer is automatically generated
Pressessed on off and got a red bar against each grill ring and no power on light
When a BALAY induction hob shows a red bar against each grill ring and there is no power-on light, it indicates that the hob is not functioning and may be in a locked or error state. This can happen due to a power supply issue, safety lock activation, or a system error.
This answer is automatically generated