Related Manuals for BALAY EK2BY56
Summary of Contents for BALAY EK2BY56
- Page 8 Hotplate position indications Controls for selection of hotplate and heat setting...
- Page 11 Quantity Heat Ongoing Ongoing cooking setting 9 cooking time Melting chocolate, chocolate coating, butter, honey 100 g gelatine 1 pck. Heating canned vegetables 400 g 800 g 2 4 mins. 3 6 mins. clear soup 500 ml 1 ltr 3 4 mins. 2 4 mins.
- Page 12 Quantity Heat Ongoing Ongoing cooking setting 9 cooking time Defrosting and heating frozen spinach 300 g 600 g 4 5 mins. 5 15 mins. frozen goulash 500 g 1 kg 4 5 mins. 20 30 mins. Simmering dumplings, meatballs (1 2 ltr. water) 4 8 pieces 8 12 mins.
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