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FP 1005 AX0
FP 1009 AX0
3
12
16
6
7
8
5A
5B
5C
5D
5E
9
10
Indesit Company
Morley Way,
Peterborough,
PE2 9JB, UK
+44 (0)1733 282800
www.hotpoint.co.uk
6
7
8
5
5A
5B
5E
Pulse
2
EN
Operating Instructions
FP 1005 AX0 UK
FP 1009 AX0 UK
11B
9B
12B
11A
9A
10
11
9
12A
4
12
15
3
16
5C
5D
14
Off
Min
Mid
13
1
Max
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Table of Contents
Related Manuals for Hotpoint Food Processor
Summary of Contents for Hotpoint Food Processor
- Page 1 FP 1005 AX0 FP 1009 AX0 Pulse Operating Instructions Indesit Company Morley Way, Peterborough, PE2 9JB, UK FP 1005 AX0 UK +44 (0)1733 282800 FP 1009 AX0 UK www.hotpoint.co.uk...
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Page 3: Parts And Features
When using electrical appliances, basic safety pre- have been instructed in the use of the ap- cautions should always be followed, including the pliance by somebody who is responsible for following. their safety. co.uk hotpoint. -
Page 4: Before First Use
5 minutes be placed in the dishwasher. Be sure to read or damage to the food processor. A scraper on end). this Use & Care Book, paying special atten-... -
Page 5: Care And Cleaning
DO NOT CRUSH CARE AND CLEANING Blades are sharp. Handle carefully. Never ICE WITHOUT LIQUID. Failure to follow place blender motor base in water or other co.uk hotpoint. - Page 6 1” (2.54cm) pieces. POTATOES Cut to fit chute. PARMESAN Allow cheese to reach room temper- ZUCCHINI Cut to fit chute, either lengthwise or horizontally. ature. Cut the meat into 1”(2.54cm) OR ROMANO Up to 1-1/2 cubes. Add to bowl and pulse to CHEESE, cups(375ml) coarse chop; process continuously GRATED to finely grate. co.uk hotpoint.
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Page 7: Citrus Press
Continue to add beans, 1 cup at Remove string. Pack chute for best results. vegetable oil a time, and liquid as needed, until all beans are used and mixture is Citrus Press smooth. FOOD DIRECTIONS ORANGE Halve the fruit. Use firm pressure. LEMONS Halve the fruit. Use firm pressure. co.uk hotpoint. - Page 8 Install beater disc and place in the food processor bowl 2 eggs, a bit of mustard and 1 pinch of salt. Beat while adding, little by little, approx. 2 dl of oil. When the mixture is light and smooth, add 4 table- I Add the ingredients one at a spoons of filtered lemon juice. Drain the tuna and chop it. Do the same with 8 anchovy fillets. Peel the...
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Page 9: Recipe Book
Cut the duck into pieces and sprinkle it with salt and pepper. Heat up 50 g of butter in a large oval pan, add the duck pieces and brown them all over, over high heat for 6 minutes. Add a glass of liquor and flame. Put the lid on, decrease the heat to minimum level and cook for 40 minutes, mixing every co.uk hotpoint. - Page 10 Drain the duck and keep it warm. Install the slicer blade 1 in the food processor. Peel 2 oranges and cut them in slices. Place the orange slices in a non-stick frying pan with some stock made from cooking the duck and cook for 5 minutes. Peel the orange, removing any white flesh and...