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American, Cheddar, Monterey Jack, Pepper Jack, Swiss, Havarti, Gouda,
Feta. Toppings –red or green bell peppers, onions, tomatoes, mushrooms,
broccoli, minced garlic, salt and pepper.
Cleaning Your Raclette (allow to fully cool first)
1. Remove stone from heating base.
2. Raclette dishes can be washed in hot soapy water using a soft cloth.
Do not use metal scouring pads or harsh scouring powders. Rinse
thoroughly and dry. You may also clean these items in a dishwasher.
Position pieces in dishwasher so they do not touch one another or
other objects being washed.
3. Heating base can be cleaned by wiping with a damp soapy cloth.
NOTE: Do not place heating base in dishwasher or submerge in
water.
U.K. Plug Wiring Instructions
The wires in the mains lead are coloured in accordance with the following code:
BLUE
BROWN
GREEN/YELLOW
As the colours of the wire in the mains lead of this appliance may not correspond with the colour
markings identifying the terminals on your plug, proceed as follows: The wire which is coloured BLUE
must be connected to the terminal which is marked with the letter N or coloured black. The wire which
is coloured BROWN must be connected to the terminal which is marked with the letter L or coloured
red. The wire which is coloured GREEN/YELLOW must be connected to the terminal which is marked
with the letter E or (earth symbol) and is coloured GREEN or GREEN/YELLOW.
WARNING: THIS APPLIANCE MUST BE EARTHED
NEUTRAL
LIVE
EARTH
9
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