Sensor Cook Chart - Panasonic NN-SD973S Operating Instructions Manual

Sensor Cook Chart

Recipe
1. Potatoes
2.
Fresh Vegetables
3. Frozen Vegetables
4. Canned Vegetables
5. Frozen Pizza
(single)
6. Frozen Pocket
Sandwich
7. Frozen Entrées
8. Frozen Dinners
9. Oatmeal
10. Soup
11. Rice
12. Pasta
13. Breakfast Sausage
14. Ground Meat
15. Fish Fillets
Serving/
Weight
4 maximum Pierce each potato with a fork 6 times spacing around sur-
(170 - 225 g) face. Place potato or potatoes around the edge of paper-
(6 - 8 oz. each) towel-lined glass tray (Turntable), at least 2.5 cm
(1-inch) apart. Do not cover. Let stand 5 minutes to com-
plete cooking.
All pieces should be the same size. Wash thor-
110 - 450 g oughly, add 1 tbsp of water per ½ cup of vegetables,
(4 - 16 oz.) and cover with lid or vented plastic wrap. Do not salt/
butter until after cooking.
Wash thoroughly, add 1 tbsp of water per ½ cup of
vegetables, and cover with lid or vented plastic wrap.
170 - 450 g
Do not salt/butter until after cooking. (Not suitable for
(6 - 16 oz.)
vegetables in butter or sauce.) After 2 beeps, stir or
rearrange.
430 g Empty contents into microwave-safe serving bowl. Do
(15 oz.) not cover.
220 g Follow manufacturers' directions for preparation.
(8 oz.) Add more cooking time if needed.
1 sandwich Follow manufacturer's directions for preparation.
(128 g)
(4.5 oz.)
Follow manufacturers' directions for preparation.
After 2 beeps, stir or rearrange. Be careful when
225 - 900 g
removing the fi lm cover after cooking. Remove fac-
(8 - 32 oz.)
ing away from you to avoid steam burns. If additional
time is needed, continue to cook manually.
Follow manufacturers' directions for covering or
300 - 450 g
removing covers. Do not use frozen foods packaged
(11 - 16 oz.)
in foil trays.
Place inside a microwave-safe serving bowl with no
40 - 80 g
cover. Follow manufacturers' directions for prepara-
(½ - 1 cups)
tion.
1 - 2 cups Pour soup into a microwave-safe serving bowl. Do
(250 - 500 ml) not cover.
Place rice with hot tap water in a microwave-safe
½ - 1½ cups
casserole dish. Cover with lid or vented plastic wrap.
(110 - 335 g)
Let stand 5 to 10 minutes before serving.
56 - 225 g Place pasta with hot tap water in a microwave-safe
(2 - 8 oz.) casserole dish. Cover with lid or vented plastic wrap.
Follow manufacturers' directions for preparation of
2 - 8 links precooked breakfast sausage. Place in a radial pat-
tern.
Break apart in heat-resistant glass bowl or colander.
450 - 900 g Cover with lid or vented plastic wrap. After 2 beeps,
(16 -32 oz.) stir. Recover and press Start. Juices should be clear.
Drain.
110 - 450 g Arrange in a single layer. Cover with lid or vented
(4 - 16 oz.) plastic wrap.
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