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11. Any drops of water on the Lid will be collected in the Dew Collector.
Empty after each use. See the Care
&
Cleaning section for removal
instructions.
12. Unplug after use.
FLAVOURED
RICE
To flavour rice the following liquids can be used instead of water.
•
Chicken of beef stock
•
Orange juice
•
Pineapple juice(1/2 juice, 1/2 water)
•
Tomato juice
•
Milk
•
Vegetable soup
You can also flavour the rice by adding the following;
•
Mixed herbs
•
Saffron-1 /4tsp(1 ml)per 8 oz.(255g)of rice
•
Parmesancheese
•
Sauteed chopped onions
NOTE: If ingredients, other than liquids, have been added to the rice,
the 'Warm'
cycle should be on for no longer than 1 hour. This will keep
the flavours fresh.
HINTS:
1. Handle the Rice Bowl carefully. Scratching or denting the Rice Bowl
may result in unsatisfactory performance.
2. There are differing opinions about whether rice should be washed
before cooking. Those in favour argue that this washes away the starch
content and ensures non-sticky grains. Those against feel valuable
soluble vitamins and minerals are lost. Drier, fluffier rice is obtained by
pre-washing rice. To pre-wash rice, rinse uncooked rice in Rice Bowl
with cold water and drain thoroughly.
4
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