Advertisement
.ill the ice cube tray 3/4 with water and place it at the
bottom of the freezer compartment. To speed up the ice
making process, place the tray on the bottom of the first
drawer (as shown in the figure) and not on the ice pack rack
(if provided).
If the tray sticks to the bottom of the compartment, do not
use pointed or sharp instruments to detach it.
24 hours before defrosting, press the fast freeze button (6);
the LED (7) turns from green to yellow. This brings the foods
to the lowest possible temperature.
Remove the food from the freezer, wrap in a newspaper and
group together in a cool place or in a portable cooler.
Disconnect the appliance from the mains power supply.
Remove the ice-cube tray.
Remove the baskets.
Pull out the defrost water drain from the base of the freezer
compartment.
Leave the freezer compartment door open. Place the lower
basket, which has a hole in the rear part, under the drain to
collect the defrost water.
Clean the freezer compartment using a sponge dampened in
a solution of warm water and neutral detergent. Do not use
abrasive products.
Rinse the interior and dry thoroughly.
Reconnect the appliance to the power supply.
Refit the drain in place and reposition the baskets.
Before putting the food back in the freezer compartment, press
the fast freeze button (6). The green LED (7) turns to yellow.
The increase in temperature of frozen food during
defrosting can shorten its storage life.
18
Advertisement
