Introduction
Contents
Introduction
Installation
Operation
Appendix
● This appliance is intended to be used in household and similar applications such as
- staff kitchen areas in shops, offices and other working environments;
- farm houses and by clients in hotels, motels and other residential type environments;
- bed and breakfast type environments;
- catering and similar non-retail applications.
Caring for the environment
Disposing of the packaging
Please recycle where possible (e.g. cardboard, plastic bags, adhesive tape and polystyrene) and make
sure you dispose of all other packing materials safely.
Keep the packaging out of the reach of babies and young children, to avoid injury or suffocation.
Before disposing of your old appliance
Please follow either the disposal instructions from the manufacturer of the old appliance, or local disposal
regulations for the appliance. Where this is not available, please follow the three step instructions below.
1. Remove the plug from the socket.
2. Cut the supply cord off, and safely dispose of it with the mains plug still attached.
3. Until the old appliance is collected, or you take it to a Recycling Centre, make sure it's out the reach of small
children.
● Remove all sealing materials from the door and leave all the shelves and drawers in place.
This way, children are less likely to climb in and become trapped.
2
Safety instructions ................................................................................................... 3
Installation ................................................................................................................. 6
Removing the doors .................................................................................. 7
Preparations ............................................................................................ 10
For saving energy.................................................................................... 12
Control panel ........................................................................................... 13
Setting the temperature ......................................................................................... 14
How to make ice ..................................................................................................... 17
Cleaning .................................................................................................. 19
Troubleshooting ..................................................................................................... 21
Specifications ......................................................................................................... 23