Page 1
Kambrook - Australia Kambrook - New Zealand Building 2, Port Air Industrial Estate Private Bag 94411 1A Hale Street Botany, Manukau Botany NSW 2019 Auckland 2163 Australia New Zealand Customer Service Line 1300 139 798 Customer Service Line/ Customer Service Fax 1800 621 337...
Page 2
Café Duo Espresso Machine Instruction Booklet KES150...
Page 3
In the event that you need some assistance with your Kambrook appliance, please contact our Customer Service Department on 1300 139 798 (Australia) or 0800 273 845 (New Zealand). Alternatively, visit us on our website at...
Contents Kambrook Recommends Safety First Your Kambrook Café Duo Espresso Machine Using your Kambrook Espresso Machine Care, Cleaning and Storage Troubleshooting Guide Coffees to try...
IMPORTANT: Please retain your instruction book for future use. At Kambrook, we believe that safe performance is the first priority in any consumer product, so that you, our valued customer can confidently use and trust our products. We ask that any electrical appliance that you use be operated in a sensible fashion with due care and attention placed on the following important operating instructions.
• Do not leave the espresso machine • Store the espresso machine out of reach of unattended while frothing milk. You need children. to manually switch the selector control to • Do not store the espresso machine with 'STANDBY' mode to stop frothing milk. water in the water tank.
Page 7
Return the entire appliance to the nearest authorized Kambrook service centre for examination and / or repair. • Any maintenance other than cleaning should be performed at an authorised Kambrook Service Centre.
Page 8
Your Kambrook Café Duo Espresso Machine Durable stainless steel design Group head Cup warming tray Steam wand Selector control featuring; Steam wand tip 'STEAM' and 'ESPRESSO' Water reservoir mode 1.2 litre removable water tank Power On/Off button Drip tray with water level...
Page 9
Your Kambrook Café Duo Espresso Machine Continued... 1 and 2 cup stainless steel dual Froth enhancer wall filter baskets (1 and 2 cup Steam wand cleaning tool shot extraction) Combined measuring spoon and Not Shown coffee tamper • 15 bar Italian pump Stainless steel milk jug •...
Using Your Kambrook Espresso Machine Before First Use Fill the water tank with cold water to the ‘MAX’ level indicator line Remove any packaging material and marked on the water tank and promotional labels before using your insert the tank back into the water espresso machine for the first time.
Page 11
Using Your Kambrook Espresso Machine Continued... Turn the espresso machine on by pressing the power On/Off button to the ‘ON’ position; the 'POWER' light will illuminate red and the ‘HEATING’ light will illuminate orange indicating that the machine has commenced heating.
Purging the group head Place the 1 or 2 cup filter basket into the portafilter; 1 cup filter Before using the espresso machine at basket is for 1 shot extraction, any time, it is recommended to purge 2 cup is for 2 shot extractions the group head (run a short flow of (see Fig.3).
Page 13
Using Your Kambrook Espresso Machine Continued... Tamping the ground coffee Once ground coffee is distributed evenly in the filter basket, using the coffee tamper provided, holding the portafilter by the handle in one hand, press down firmly with the tamping end of the measuring spoon and ensure coffee is level .
Page 14
Brewing the coffee Ensure the selector control is in the ‘STANDBY’ mode, plug the power cord into a 230V or 240V power point and switch ‘ON’ at the power point. Turn the espresso machine on by pressing the power On/Off button to the ‘ON’...
Page 15
Using Your Kambrook Espresso Machine Continued... Fig. 8 Fig. 9 Set the selector control to the 12. To empty the used coffee grind, ‘ESPRESSO’ mode. The coffee turn the portafilter upside down in extraction process will begin. The a bin and gently tap out the puck...
WARNING: Do not leave TIP: For best results, ensure the milk the espresso machine has been stored in the refrigerator unattended while shots and is taken out just before use. of coffee are being extracted. You need Place the stainless milk frothing to manually switch jug underneath the steam wand the selector control to...
Page 17
Using Your Kambrook Espresso Machine Continued... WARNING: To avoid TIP: A thermometer may be splattering of hot milk, do used to determine milks optimum not lift the steam nozzle temperature. The optimum milk above the surface of temperature is between 60-65 the milk while frothing degrees Celsius.
Page 18
To use the froth enhancer for frothing milk, follow the same instructions above in the ‘How to froth milk’ section. To remove the froth enhancer, wait until the steam wand has cooled down completely and slide the froth enhancer downwards away from the steam wand (see Fig.12).
Care, Cleaning and Storage The froth enhancer can be WARNING: Do not touch washed using warm soapy water. hot surfaces. Allow the Dry thoroughly before next use. espresso machine to cool If the steam wand becomes down before moving or blocked wait for the machine to cleaning any parts.
Cleaning the stainless milk frothing jug The stainless milk frothing jug should be rinsed after every use. Pour any remaining milk out and rinse the stainless milk frothing jug with warm soapy water, rinse and dry thoroughly before use. Fig. 16 Cleaning the filter baskets and portafilter The group head should be wiped...
Page 21
Care, Cleaning and Storage Continued... Decalcifying the machine Ensure the selector control is in the ‘STANDBY’ mode, the ‘POWER’ After regular use, hard water can button is in the ‘Off’ position and cause mineral build up in and the machine is switched off at the on many of the inner functioning power outlet and unplugged.
Troubleshooting Guide Problem Possible Cause or Solution Coffee not extracting • Machine is not turned on or plugged in • Water tank is empty • Selector control not in 'ESPRESSO' mode • Coffee grind is too fine • Too much coffee in the filter • The filter is blocked • Excessive tamping Coffee runs out too quickly...
Coffees to try CAPPUCCINO A single shot of espresso topped with textured milk and garnished with drinking chocolate. ESPRESSO Intense and aromatic, an espresso or short black as it’s also known. It is served in a small cup or glass to a level of approximately 30mL.
Need help?
Do you have a question about the KES150 and is the answer not in the manual?
Questions and answers