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Straight Cuts (cont.)
Step 5
Grasp food to be sliced using the
Flexible Food Holder.
Step 6
Using your other hand, grasp and/
or compress the Handle (required if
the Safety Dial is set to Position 2:
Blade Guard On) to securely hold the
mandoline in place.
Step 7
Exerting gentle, even pressure, slide food back and forth
across the blade surface.
12
" or
" Julienne cuts
1
3
/
/
8
8
Both the Straight blade and either the
Julienne blades are needed. If your blades are
already in place, skip to Step 5.
Step 1
Turn the Safety Dial to Position 4: Blade
Change.
In order to move from Blade Guard On to Blade Guard Off,
the Handle must be squeezed.
Step 2
Open the Platform Cover and remove
the Straight blade and either the
or
" Julienne blade. Insert either
3
/
8
the
" or
1
/
8
Lower Blade Holder first. Then insert
the Straight blade into the Upper Blade
Holder second. Securely close the
Platform Cover.
Step 3
Turn the Safety Dial to your choice of
Postion 2: Blade Guard On or Position
3: Blade Guard Off.
" or
"
1
/
3
/
8
8
"
1
/
8
" Julienne blade into the
3
/
8
13
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