Operating The Juicer Making Juice - KitchenAid KSM1JA Instructions Manual

ASSEMBLING THE JUICER
Place a container under both the juice
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spout and pulp chute.
OPERATING THE JUICER
Making juice
IMPORTANT: Large seeds or pits need to be removed prior to juicing to avoid damage to
the auger or baskets. This includes fruits such as: nectarines, peaches, mangoes, apricots,
plums, cherries, etc.
Place the lid on the Juicer, and rotate
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the lid to lock it in place and engage the
interlock. Turn on the Stand Mixer to
speed 10.
Pulp
To make juice, the pulp chute should
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always be pushed in; this is the open
position. When the pulp chute is open,
pulp created while juicing will flow
through the pulp chute, separating it
from the juice.
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Place items to be juiced into the hopper.
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Use the food pusher to slowly feed
items into the Juicer bowl.
Juice
To make sauces, pull the pulp chute
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out; this is the closed position. Make
sure the rubber gasket is in place.
When the pulp chute is closed, the
juice and fiber exit through the juice
chute as a sauce.