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Venini VEF91EG Installation, Maintenance And Use Instructions

Free-standing cookers 90x60 cm (type m9v) 60x60 cm (type m6v)
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INSTALLATION, MAINTENANCE AND USE
FREE-STANDING COOKERS
READ THE INSTRUCTION BOOKLET BEFORE INSTALLING AND USING
THE APPLIANCE.
The manufacturer will not be responsible for any damage to property or to persons
caused by incorrect installation or improper use of the appliance.
The manufacturer is not responsible for any inaccuracies, due to printing or transcription
errors, contained in this booklet. In addition, the appearance of the figures reported is also
purely indicative.
The manufacturer reserves the right to make changes to its products when considered
necessary and useful, without affecting the essential safety and operating characteristics.
INSTRUCTIONS FOR
90x60 cm (type M9V)
60x60 cm (type M6V)
VEF91EG
VEF61EG

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Summary of Contents for Venini VEF91EG

  • Page 1 INSTALLATION, MAINTENANCE AND USE INSTRUCTIONS FOR FREE-STANDING COOKERS 90x60 cm (type M9V) 60x60 cm (type M6V) VEF91EG VEF61EG READ THE INSTRUCTION BOOKLET BEFORE INSTALLING AND USING THE APPLIANCE. The manufacturer will not be responsible for any damage to property or to persons caused by incorrect installation or improper use of the appliance.

  • Page 2: Table Of Contents

    CONTENTS: THINK APPLIANCES ............................. 3 INSTALLER TECHNICAL MANUAL ....................... 4 - 14 Installing the cooker ............................5 – 6 Room ventilation ............................. 6 Location and aeration............................6 Appliance gas connection ..........................7 Adaption to different types of gas........................7 – 10 Burner adjustment............................

  • Page 4: Installer Technical Manual

    THIS APPLIANCE HAS BEEN DESIGNED FOR NON-PROFESSIONAL DOMESTIC USE INSTALLER TECHNICAL MANUAL This appliance conforms with the regulations of European directive 2002/95/CE. This appliance is marked according to the European directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE). This guideline is the frame of a European-wide validity of return and recycling on Waste Electrical and Electronic Equipment.

  • Page 5: Installing The Cooker

    INSTALLING THE COOKER After having removed the various loose parts from the internal and external packing, make sure that the cooker is not damaged. If in any doubt, do not use the appliance and contact skilled personnel. Keep all the dangerous packing parts (polystyrene foam, bags, cardboard, staples, etc.) away from children. The appliance can be installed as a freestanding unit, next to a wall at a distance of no less than 20mm (Fig.2, Class 1 Installation) or inserted between two walls (Fig.1, Class 2 Subclass 1 Installation).

  • Page 6: Room Ventilation

    IMPORTANT INFORMATION FOR INSTALLING THE APPLIANCE The cooker can be installed separately, as a freestanding unit, or between kitchen units or between a kitchen unit and the wall. The device must be installed in accordance with the regulations stated in UNI 7129 and UNI 7131 standards.

  • Page 7: Appliance Gas Connection

    APPLIANCE GAS CONNECTION Before connecting the appliance to the gas network, make sure that the data on the label attached to the food warmer drawer or on the back of the cooker are compatible with what is indicated for the gas distribution network. The label in the food warmer drawer (or on the back) of the appliance indicates the appliance adjustment conditions: type of gas and operating pressure.
  • Page 8 Table 1...

  • Page 12: Adaption To Different Types Of Gas

    4) Unscrew the nozzles using a 7 mm spanner, and replace them (Fig.8) with those needed for the new type of gas according to what is indicated in Table 1 for model VEF61EG and in Table 2 for model VEF91EG.

  • Page 13: Burner Adjustment

    Fig. 8 2) Burner "MINIMUM" adjustment: Work surface burner adjustment: follow the instructions below to adjust the work surface burner minimum: 1) Light the burner and set the knob to the MINIMUM position (small flame). 2) Remove the knob of the valve that is press fit on the rod of that valve. 3) If the cooker is not equipped with safety valves on the surface burners, insert a small slotted screwdriver into the hole on the valve rod (Fig.
  • Page 14 Letter L (phase) = brown wire; Letter N (neutral) = blue wire; Ground symbol = green-yellow wire; Fig. 17 The power cord must be positioned so that a temperature of 75°C will not be reached at any point. Do not use reductions, adapters or splitters since they might cause false contacts and lead to dangerous overheating.

  • Page 15: Important Warnings

    Fig. 18 APPLIANCE MAINTENANCE ATTENTION: IMPORTANT WARNINGS For cookers resting on a base ATTENTION: If the cooker rests on a base, take the measures necessary to prevent the cooker from sliding along the support base. For cookers with glass covers ATTENTION: Before opening the appliance’s glass cover, carefully remove all liquid residues from the top of it.
  • Page 16 To replace parts such as nozzle supports, valves and electric components follow the procedure described in the burner adjustment paragraph. To replace the valve or the gas thermostat, it is also necessary to disassemble the two rear gas train brackets, loosening the 4 screws (2 per bracket) that attach it to the rest of the cooker and, unscrew the nuts that attach the front burner valves to the control support, after removing all the knobs.

  • Page 17: Use And Maintenance Manual

    USE AND MAINTENANCE MANUAL GAS BURNER DIMENSION Burner Dimension (mm) Auxiliary Ø 50 Semi-rapid Ø 70 Rapid Ø 95 Fish 55x230 Ultra-rapid Ø 130 CERAN AND ELECTRIC HOT PLATE DIMENSION TIPE OF PLATE DIMENSION Electric hot plate Ø 145 Electric hot plate Ø...

  • Page 18: Using Burners

    USING BURNERS A diagram is etched on the control panel above each knob which indicates which burner corresponds to that knob. The burners can be ignited in different ways depending on the type of appliance and its specific characteristics. Manual lighting (it is always possible even when the power is cut off): Turn the knob anticlockwise that corresponds to the burner selected, setting it to the MAXIMUM position at the etched star (large flame Fig.23A- 23B-23C) and hold a lit match to the burner.

  • Page 19: Use Of Electric Plates

    WARNING: If the power is cut off, the burners can be lit with matches. When cooking foods with oil and fat, which are very flammable, the user should not leave the appliance unattended. If the appliance is equipped with a glass cover, the cover may break when heated. Turn off all burners before lowering the cover. Do not use sprays near the appliance when it is being used.

  • Page 20: Using The Ceramic Hob

    For a correct use remember the following: Dry the bottom of the pan before putting it on the plate. Use pans with a flat bottom and in thick metal (Fig. 25 ). Fig. 25 Never use pans which are smaller than the plate. Switch on the current after you have put the pan on the plate.
  • Page 21 26C-26D). At the same time put a lit match next to the ignition tube that is visible on the oven level (fig.27A for cooker type VEF61EG) (fig.27B for cooker type VEF91EG). Then press the thermostat knob (this makes the gas start to flow) and keep it pressed, after the burner has been completely lit, for 10 seconds.
  • Page 22 During normal oven use, after lighting the burner and setting the desired temperature, wait about 15 minutes before putting in any food to preheat the oven. The oven is equipped with 5 guides at different heights (Fig.28) which can be used to insert shelves or the tray. To keep the oven as clean as possible it is recommended to cook meat on the tray or on the shelf that has been inserted inside the tray.

  • Page 23: Using The Thermostat With Switch In Series

    USING THE THERMOSTAT WITH SWITCH IN SERIES (COOKERS WITH A SINGLE-CONTROL CONVENTIONAL ELECTRIC OVEN) The electric oven is controlled by an electric thermostat combined with a switch used to turn on the elements. The electric oven can be combined with an electric grill. The oven is heated by 2 elements: one on the top and one on the bottom.

  • Page 24: Using The Oven Function Knob

    (2400W) and the electric fan have been turned on; indicates that only the electric fan has been turned on. For Type VEF91EG: indicates that only the oven light is turned on; indicates that the bottom element (1800W)and the top external element (1200W) have been turned indicates that only the top external element (1200W) has been turned on;...

  • Page 25: Using The Natural Conventional Electric Oven

    USING THE NATURAL CONVENTIONAL ELECTRIC OVEN When using the oven for the first time it should be operated for a maximum of 30 minutes at a temperature of about 250°C to eliminate any odours generated by the internal insulation. During normal oven use, select the desired cooking temperature using the thermostat knob and wait until the orange light turns off before putting in any food.

  • Page 26: Using The Gas Grill

    TABLE N°9: VENTILATED ELECTRIC OVEN COOKING TABLE TEMP °C HEIGHT MINUTES MEAT PORK ROAST 160-170 70-100 BEEF ROAST (YOUNG STEER) 170-180 65-90 BEEF ROAST 170-190 40-60 VEAL ROAST 160-180 65-90 LAMB ROAST 140-160 100-130 ROAST BEEF 180-190 40-45 ROAST HARE 170-180 30-40 ROAST RABBIT...
  • Page 27 The gas grill can be used to grill foods on the oven shelf or using the rotisserie. Grilling on the shelf In this case, the shelf supplied is placed on level 1 or 2 and the foods to be grilled are placed on top, while the tray is inserted on the lower levels to collect the cooking juices.

  • Page 28: Using The Conventional Electric Grill

    USING THE CONVENTIONAL ELECTRIC GRILL The electric grill can also be combined with the gas oven or electric oven. In both cases, the grill is controlled using the oven’s temperature knob (see also, Using the gas or electric oven). Like the gas grill, the electric grill can be used for grilling on the oven’s grill or using the roasting spit.

  • Page 29: Analogue Clock With Timer

    ANALOGUE CLOCK WITH TIMER (Fig. 38) The analogue clock with timer lets you know when the cooking is finished thanks to an acoustic signal. To set the clock, push and turn the pivot clockwise until you reach the chosen time; release the pivot, then turn it clockwise again (without pushing) until the ring is positioned on the crossed bell: in this way only the clock will be functioning.

  • Page 30: Cleaning The Appliance

    Setting error identification The setting is correct if the time of day is in between the calculated cooking start and end times. If an error has been made, this will be indicated by the audible signal and by the symbol “A” flashing. The faulty setting can be corrected by changing one or both functions.

  • Page 31: After-Sales Technical Service And Spare Parts

    Fig.41 Fig. 40 AFTER-SALES TECHNICAL SERVICE AND SPARE PARTS Before leaving the factory, this appliance was tested and calibrated by skilled and qualified personnel. Any repairs or calibration that may become necessary after leaving the factory should be performed by skilled personnel. For this reason we advise the customer to contact the Retailer that sold the appliance or the Customer Care Team on 1800 444 357, providing them with information about the type of appliance and the type of problem that has occurred.

This manual is also suitable for:

Vef61eg

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