Wine Guardian Humidifier Installation, Operation And Maintenance Manual

Wine cellar cooling systems

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Wine Cellar Cooling Systems
Humidifier
Installation, Operation and Maintenance Guide
Manufactured by:
Syracuse, NY
www.wineguardian.com
www.airinnovations.com
Wine Guardian reserves the right, without notice, to make changes to this document at its sole discretion.
Please visit out web site for the most current version of the Wine Guardian manual and other literature.
Wine Guardian is a registered trademark (2,972,262) of Air Innovations, Inc.
Edition 04/2014
© Air Innovations, 2014
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Summary of Contents for Wine Guardian Humidifier

  • Page 1 Wine Guardian reserves the right, without notice, to make changes to this document at its sole discretion. Please visit out web site for the most current version of the Wine Guardian manual and other literature. Wine Guardian is a registered trademark (2,972,262) of Air Innovations, Inc.
  • Page 2: Table Of Contents

    Freestanding Installation ................12 Wine Guardian-Mounted (Integrated Installation) ........13 Attaching Humidifier to Ducted Wine Guardian unit (integrated installation) ..... 14 Location of WG Unit Connection for Communication Cable from Humidifier ..... 14 Controller Set-Up Instructions ..............15 Mounting the Humidistat ................16 Maintenance .....................
  • Page 3: Directory Of Terms

    Heat Gain/Loss – the amount of cooling or heating expressed in BTU/H that is gained or lost into or out of the wine cellar to the ambient space. It is this load that the Wine Guardian must be able to offset.
  • Page 4: Introduction

    Humidifier. We believe ® it to be the best wine cellar humidifier on the market and hope that you will agree. This guide is intended to help the installer and owner of the Wine Guardian Humidifier to properly install and maintain the equipment. In order to ensure optimal performance, the equipment should be installed properly and have proper care and maintenance.
  • Page 5: General Description

    Additionally, to insure adequate wetted surfaces and to help flush away excess minerals, the water flow is set to always have a flow of water to the drain. When operating, the humidifier will use approximately 1 to 2 gallons of water per hour depending on the water pressure in the building.
  • Page 6: Size And Capacity

    ALONG WITH THIS GUIDE FOR FUTURE REFERENCE. Size and Capacity The Wine Guardian Humidifier uses a 10” wide x 11” high x 2” thick expanded coated aluminum pad. Its rated output capacity for wine cellars is 60°F and 50%RH is 1.6 gallons per day (gpd) with 60°F water supply, 3.3 gpd and with 90°F water.
  • Page 7: Dimensional Drawing

    Dimensional Drawing (All dimensions in inches)
  • Page 8: Cut Away For Freestanding Humidifier

    Cut Away for Freestanding Humidifier...
  • Page 9: Wiring Diagram - Integrated Humidifier

    Wiring Diagram - Integrated Humidifier igure 3.0...
  • Page 10: Wiring Diagram - Freestanding Humidifier

    Wiring Diagram - Freestanding Humidifier Figure 3.1...
  • Page 11: Safety

    If a freestanding unit, plug in the unit. If the unit is to be mounted into a cooling unit, you need to wire the humidifier to the cooling unit and the cooling unit must be turned on. Set the humidistat above the room humidity. The unit should now come on. The water solenoid should open and the fan should come on.
  • Page 12: Installation With Freestanding Model

    Installation with Freestanding Model Stand Alone Humidifier Installation Options Figure 4.0...
  • Page 13: Freestanding Installation

    (not provided) is recommended to isolate the humidifier from the water system when needed. 3) Install a ½” flexible drain line from the bottom of the humidifier to an open drain or connect into the drain line from the cooling unit.
  • Page 14: Wine Guardian-Mounted (Integrated Installation)

    180 degrees. (See Figure 5.0) 3) Install a ½” flexible drain line from the bottom of the humidifier to an open drain or connect into the drain line from the cooling unit.
  • Page 15: Attaching Humidifier To Ducted Wine Guardian Unit (Integrated Installation)

    Attaching Humidifier to Ducted Wine Guardian unit (integrated installation) Location of WG Unit Connection for Communication Cable from Humidifier Figure 6.0...
  • Page 16: Controller Set-Up Instructions

    Controller Set-Up Instructions 1. Locate the Wine Guardian remote interface controller within the wine cellar or proceed to the Wine Guardian Through-the-Wall (TTW) main control panel. (Fig. A& Fig. B) 2. Press the mode button and hold it Fig. A (TTW) down for five (5) seconds.
  • Page 17: Mounting The Humidistat

    Over-humidifying can cause mold growth and sweating on surfaces and loosening of labels on bottles. NOTE: The humidifier can only add moisture, not remove it. Removal, or dehumidification, is a function of the cooling system as it lowers the temperature of the air across the cooling coil.
  • Page 18: Maintenance

    BEFORE PERFORMING MAINTENANCE ON THE UNIT, READ AND UNDERSTAND THE SAFETY INFORMATION CONTAINED IN THIS GUIDE. The Wine Guardian Humidifier is designed for minimal maintenance. Never oil any part of the humidifier. Always disconnect the electrical power to the humidifier and the cooling unit prior to servicing.
  • Page 19: Cleaning The Humidifier And Replacement Of Evaporative Drip Pad

    5) Check the humidifier pad. If dirty or excessive mineral deposits are present, install a new evaporative pad. Replace the pad by lifting up on the spring-loaded drip tray. Note: the pad must be installed in the correct position.
  • Page 20: Humidifier Water Line Maintenance

    (See Figure 8.0) 1) Start by disconnecting the electrical power and shutting off the water supply. 2) Remove front cover of humidifier or remove humidifier from ducted Wine Guardian unit (depending on your set-up). 3) Disconnect the water line at the inlet to the solenoid valve.
  • Page 21: Water Line Maintenance Detail

    Water Line Maintenance Detail Figure 8.0...
  • Page 22: Wine Guardian Warranty

    GENERAL Wine Guardian warrants, to the original buyer, its goods and all parts thereof to be free from defects in material and workmanship for a period of two (2) years from the date of invoicing assuming NORMAL USE AND SERVICE.

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