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Kambrook - Australia
Building 2, Port Air Industrial Estate
1A Hale Street
Botany NSW 2019
Australia
Customer Service Line 1300 139 798
Customer Service Fax 1800 621 337
www.kambrook.com.au
Due to continual improvement in design or otherwise, the product you
purchase may differ slightly from the illustration in this book.
Kambrook - New Zealand
Private Bag 94411
Botany, Manukau
Auckland 2163
New Zealand
Customer Service Line/
Spare Parts 0800 273 845
Customer Service Fax 0800 288 513
www.kambrook.co.nz
Issue B12
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Related Manuals for Kambrook Essentials KBL70
Summary of Contents for Kambrook Essentials KBL70
- Page 1 Kambrook - Australia Kambrook - New Zealand Building 2, Port Air Industrial Estate Private Bag 94411 1A Hale Street Botany, Manukau Botany NSW 2019 Auckland 2163 Australia New Zealand Customer Service Line 1300 139 798 Customer Service Line/ Customer Service Fax 1800 621 337...
- Page 2 Essentials 500 Watt Blender Instruction Booklet KBL70...
- Page 3 In the event that you need some assistance with your Kambrook appliance, please contact our Customer Service Department on 1300 139 798 (Australia) or 0800 273 845 (New Zealand). Alternatively, visit us on our website at...
- Page 4 Contents Kambrook Recommends Safety First Your Essentials 500 Watt Blender Using Your Essentials 500 Watt Blender Hints and Tips Care and Cleaning Recipes...
- Page 5 IMPORTANT: Please retain your instruction book for future use. At Kambrook, we believe that safe performance is the first priority in any consumer product, so that you, our valued customer can confidently use and trust our products. We ask that any electrical appliance that you use be operated in a sensible fashion with due care and attention placed on the following important operating instructions.
- Page 6 Return the entire appliance to the nearest and provide adequate space above and on authorised Kambrook Service Centre for all sides for air circulation. examination and/or repair. • Any maintenance other than cleaning should be performed at an authorised Kambrook Service Centre.
- Page 7 Your Essentials 500 Watt Blender Powerful 500 watt motor Jug chute and inner cap Large 1.5L plastic jug Sturdy non-slip feet 2 speed control plus Stainless steel multi-blade design pulse function...
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Page 8: Before First Use
Using Your Essentials 500 Watt Blender Before First Use blend until desired consistency is reached. For ingredients that Before using your Kambrook Essentials require a short burst of power, use Blender for the first time, remove all the pulse speed. This is ideal for packaging material and promotional thick liquids or nuts. - Page 9 Hints and Tips • Ensure the maximum level on the NOTE: Do not blend dry, thick blender jug is not exceeded. Ensure the lid fits securely and the inner or heavy mixtures for more than cap is on. 1 minute without switching off the blender and stirring the •...
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Page 10: Care And Cleaning
Hints and Tips continued CAUTION: It is not recommended to blend with an ingredient volume capacity of less than 1 cup (250ml). Always place one hand firmly on top of the closed blender lid to enhance the stability of the blender during operation. -
Page 11: Pumpkin Soup
Recipes Roast Capsicum Soup Pumpkin Soup Serves 4 Serves 4 6 red capsicums 2 tablespoons oil 1 tablespoon oil 1 large brown onion, diced 3 cloves garlic, finely chopped 2 cloves garlic, finely chopped 2 brown onions, chopped 400g butternut pumpkin flesh, diced 1 apple peeled, cored and 4 cups/1 litre chicken stock finely chopped... - Page 12 Garden Variety Soup Easy Hollandaise Sauce Serves 2 Makes ⁄ 3 medium tomatoes, quartered 3 egg yolks 1 leek, white part only, quartered 2 tablespoons lemon juice 1 clove garlic ½ teaspoon salt 1 tablespoon chopped dill Pinch pepper 1 carrot, cut into quarters 125g butter melted and cooled slightly 1 stalk celery, cut into quarters Place egg yolks, lemon juice, salt...
- Page 13 Recipes continued Mayonnaise Tandoori Chicken Makes ¾ cup Serves 4 – 6 2 egg yolks 2 tablespoons oil 1 teaspoon dry mustard 1 onion, quartered 2 tablespoons white vinegar 4 cloves garlic, peeled Salt and white pepper to taste 1 teaspoon ground cumin 1 cup light olive or vegetable oil 1 teaspoon ground coriander 2 tablespoons paprika...
- Page 14 Big Berry Smoothie Zip Zip Smoothie Makes 2–3 large glasses Makes approx 2 large glasses 1½ cups/375ml chilled milk 1 cup/250ml chilled skim milk 150g strawberries, hulled and halved 125ml skim milk natural yoghurt 150g fresh or frozen blueberries 2 scoops low fat vanilla ice cream 100g fresh or frozen raspberries 3 prunes, pitted 3 sprigs fresh mint...
- Page 15 Recipes continued White Wonder Smoothie Berry Daiquiri Makes 2–3 large glasses Makes about 2–3 glasses ½ cup/125ml white rum 1 cup/250ml chilled low fat or skim milk 1 tablespoon lime juice 200g natural low fat yoghurt 4 scoops low fat vanilla ice cream 1 tablespoon orange juice 2 tablespoons maple syrup 1 cup frozen berries (strawberries,...
- Page 16 Pink Mary Cocktail Frozen Peach Yoghurt Makes 2 glasses Makes : 2 cups 1 cup/250ml tomato juice ¾ cup/200ml low fat yoghurt ½ cup/125ml cranberry juice 1⁄2 cup sugar 1 teaspoon Worcestershire sauce 1 teaspoon vanilla 2–3 drops Tabasco sauce 1 cup drained peach slices, frozen ½...