Important Safety Information Installation Service Child Safety Environmental Information During Use Keep this instruction book for future reference and ensure it is passed on to any new owner. Guide to Use the instructions...
Control Panel OVEN TIMER BACK LEFT FRONT LEFT FRONT RIGHT BACK RIGHT OVEN FUNCTION TEMPERATURE OVEN PROGRAMMER MAINS ON THERMOSTAT IGNITION PUSH TIME STOP BOTH The Oven Cavity Accessories Fitting the Splash back...
Controls Hob burners FO 2177 If you use a saucepan which is smaller than the recommended size, the flame will spread beyond the bottom of the pan, causing the handle to overheat. Take care when frying food in hot oil or fat, as the overheated splashes could easily ignite.
Electric Oven Oven Function Control Knob Thermostat Control Knob FO 2372 Mains on Light Thermostat Control Light FO 2371 Before the First Use of the Cooker INSTALLATION Remove all packaging, both inside and outside Any gas installation must be carried out by a the cooker, before using it.
24 Hour Clock and Timer 1. DECREASE CONTROL ( ) 2. INCREASE CONTROL ( ) COOKPOT SYMBOL ( PUSH PUSH BOTH CLOCK SETTING SYMBOL ( TIME STOP BOTH CHILD SAFETY SYMBOL ( ) Setting the time of day 0.00 AUTO To set the correct time of day: PUSH TIME...
Setting the timer PUSH To set the timer: TIME 0.00 STOP BOTH PUSH TIME STOP BOTH NOTE: remember to turn the oven function and the thermostat control knob to zero when cooking is over. To reset the timer: To cancel the timer: 0.00 PUSH TIME...
Child Safety Function To lock the oven controls: PUSH TIME STOP BOTH To unlock the oven: PUSH TIME STOP BOTH Night dimming function PUSH TIME STOP BOTH PUSH PUSH TIME TIME STOP STOP BOTH BOTH...
Using the Oven Always cook with the oven door closed. Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open. Hints and Tips Storage Drawer Condensation and steam always stand back from...
Using the Fan Oven Even Heating for Baking The advantages of cooking with this function are: Faster Preheating How to Use the Fan Oven Lower Temperatures THINGS TO NOTE Cooking Chart Food Shelf Cooking Position Temp (°C)
Grilling Cooking chart Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan. How to Use the Grill Type of food Mins per side The grill element is controlled by the thermostat. During cooking, the grill cycles on and off to prevent overheating.
Maintenance and Cleaning Before any maintenance or cleaning can be carried out, you must DISCONNECT the cooker from the electricity supply. The Hob Top Pan Supports The Burners...
Cleaning the Oven Oven Cavity The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan. Cleaning materials External cleaning To prevent damaging or weakening the door glass panels avoid the use of the following: ...
Something not working IMPORTANT: SYMPTOM SOLUTION Service and Spare Parts 0870 5 929929 Please note that a valid purchase receipt or guarantee documentation is required for in- guarantee service calls.
Customer Care Department Customer Care Department Guarantee Conditions Zanussi Guarantee Conditions 8.30am and 5.30pm premium This guarantee does not cover:...
Instructions for the Installer Technical Data Dimensions Oven BURNER RAPID SEMI-RAPID AUXILIARY (large) (medium) (small) TYPE OF CHARACTERISTICS POSITION NOMINAL THERMAL POWER kW 0.65 0.45 0.33 VALUE = NATURAL 37.78 MJ/m NOMINAL FLOW 20 mbar Ws - RATE m 0.286 0.057 0.190 0.038...
300 mm. WALL FACE BACK OF COOKER ENGAGEMENT EDGE FOR STABILITY BRACKET LEVELLING FEET BASE OF COOKER PENCIL LINE ON THE FLOOR 295 mm. SIDE VIEW PLAN VIEW OF THE COOKER OF THE COOKER FO 0179 Fig. 2 Fitting the Stability Bracket Connecting to Gas (Not supplied) Note:...
Electrical connections Permanent Connection Any electrical work required to install this cooker should be carried out by a qualified electrician or competent person, in accordance with the current regulations. THIS COOKER MUST BE EARTHED. Ensure that the cooker supply cord does not come into contact with surfaces with temperatures higher than 50 deg.