Fruits And Vegetables - Indesit R45NFUK Owner's Manual

Fruits and vegetables

Foods Preparation
Apple and pear Slice after peeling
Apricot, peach,
Peel and remove seed
cherry and plum
Strawberry, and
Wash and rinse
raspberry
Cut, cook and
Cooked fruits
compress
Fruit juice Wash, cut and mash
Remove leaves, put
core into pieces and
Caulifflower
hold in sour water
Cabbage and Wash and cut into
Brussels sprout small pieces
Green peas Remove and wash
French beans Wash, slice if riquired
Mushrooms and
Wash, peel and cut
asparagus
Carrots, peppers Peel, wash and slice
and radish if required
Wash and cut in
Spinacnh
small pieces
Vegetables for Wash and cut in
soups small pieces
Holding
Period
Packing
(hours
In containers
2
(in syrup)
In containers
1/2
(in syrup)
In containers
(add sugar)
In containers
(add %10 sugar)
In containers
(add sugar)
2 Plastic bag
1/2 Plastic bag
2 Plastic bag
3/4 Plastic bag
Plastic bag or
3/4
container
3/4 Plastic bag
2 Plastic bag
Plastic bag or
3
container
11
Storage
Thawing Period
(Months)
Slowly in the
12
refrigerator
Slowly in the
12
refrigerator
Slowly in the
10/12
refrigerator
Slowly in the
12
refrigerator
Slowly in the
10/12
refrigerator
12 Not required
10/12 Room temperature
12 Not required
10/12 Not required
6 Room temperature
12 Not required
12 Room temperature
6/7 Not required