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Elba ECO-B1214(WH) Owner's Manual

Please read this manual carefully before

operating your set.

Retain it for future reference.

Record model number and serial number

of the set.

See the label attached on the set and quote

this information to your dealer when you

require service.

For The Warranty Terms & Conditions, Please Refer To Warranty Certificate.

CONVECTION OVEN

Model: ECO-B1214(WH)

Owner's Manual

Table of Contents

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Page 1 CONVECTION OVEN Model: ECO-B1214(WH) Owner’s Manual Please read this manual carefully before operating your set. Retain it for future reference. Record model number and serial number of the set. See the label attached on the set and quote this information to your dealer when you require service.
Page 2 IMPORTANT SAFEGUARDS ENVIRONMENT- FRIENDLY DISPOSAL Before using the appliance, basic precautions should always be followed including the following: 1. Read all instructions before using and save these instructions for future reference. You can help to protect the environment! 2. Do not operate the appliance with damaged power cord or plug, after the appliance Please remember to respect the local regulations: hand in the malfunction, or if it is dropped or damaged in any manner.
Page 3: Cleaning And Maintenance
PRODUCT ILLUSTRATION REFERENCE FOR COOKING Food Time Temperature Handle Power button Timer knob Chicken 30-40 min 180-200°C Temperature knob Fish 10-15 min 130-150°C Cake 10-12 min 140-160°C Lobster 12-15 min 140-160°C Shrimp 10-12 min 150-180°C Sausage 10-13 min 120-150°C Peanut 10-15 min 140-160°C Glass bowl...
Page 4: Cooking Tips
OPERATING THE CONVECTION OVEN COOKING SETTINGS 1. For initial use, wipe the glass bowl with as soft, damp cloth. Place the lid on top of Broiling/Roasting the glass bowl then heat the convection oven for 10 minutes without any food inside. 2.