Waring TCO600 Instructions Manual page 9

Convection toaster oven
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To Use the Bake Function
Preheat oven for 5 to 7 minutes at desired temperature with oven
rack in place.
Step 1. Place baking pan with food inside on wire rack.
Step 2. Close glass door completely.
Step 3. Turn the Function dial to BAKE.
Step 4. Turn the Timer dial to desired cook time.
Step 5. When baking is complete, open door completely
and remove food.
Step 6. To turn oven off, turn Timer knob to OFF position.
To Use the Broil Function
Step 1. Turn the Function dial to Broil.
Step 2. Attach baking pan to base of oven/broil rack by sliding
the pan under the rack to fit into the metal brackets on
the sides.
Step 3. Place food on rack and slide broiling assembly into
upper rack guides in oven.
Step 4. Leave door open about one-half inch while broiling.
Step 5. When broiling is complete, open door completely and
remove food.
Note: It is not necessary to preheat oven on Broil function.
WARNING:
hot; handle with care. Do not leave Convection Toaster Oven
unattended.
Special note: If cook time is less than 20 minutes, you must turn
Timer past the 20-minute mark then back to desired time.
To turn oven off, turn Timer knob to OFF position.
FAQs ABOUT CONVECTION BAkING
What is Convection?
Answer: In your Convection Toaster Oven there is a built-in fan
that circulates the hot air in the oven chamber to better heat
the food.
Cooked food and metal rack can be very
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