AMF Cycone Bread Rounder Specification Sheet

Amf cycone bread rounder brochure

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CYCONE BREAD ROUNDER

•

Two stage rounding for precise sphere shaping. The cylindrical stage

initiates the round shape and the conical stage finishes the dough

piece into a precise round shape.

•

This rounder is designed to provide precise dough rounding for a

wide range of bread doughs including specialty, whole wheat, rye,

cinnamon raisin and white.

•

1¾, 2¼, 2½ CCW turns available

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Page 1 CYCONE BREAD ROUNDER • Two stage rounding for precise sphere shaping. The cylindrical stage initiates the round shape and the conical stage finishes the dough piece into a precise round shape. • This rounder is designed to provide precise dough rounding for a wide range of bread doughs including specialty, whole wheat, rye, cinnamon raisin and white.
Page 2 CYCONE BREAD ROUNDER & FEATURES BENEFITS • Combined action of cylindrical and conical rounding for perfect dough ball shape. The roundness of the dough piece is critical to proper sheeting and moulding process. It also helps seal the fermentation gases inside doughball.
Page 3 ELECTRICAL FEATURES Operator panel is stainless steel NEMA 4 rated and contains the following: • Allen Bradley PanelView 300 operator interface which displays: - Machine start and stop - Operation speed - Status, alarm and history messages • Allen Bradley push buttons for the following functions: - Alarm acknowledge/reset - MCR reset - Emergency stop...
Page 4 Tel: 1-800-225-3771 Leeds LS20 8BX, England or 1-804-355-7961 Tel: 44-1943-875703 Fax: 1-804-342-9724 Fax: 44-1943-871806 sales@amfbakery.com sales-europe@amfbakery.com AMF’s focus on continuous improvement may result in changes to machinery specifications without notice. DISCHARGE 90° INFEED 79 1/2" 51 5/16" SQUARE Asia Office:...